{"id":9147,"date":"2020-11-03T12:02:05","date_gmt":"2020-11-03T10:02:05","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=9147"},"modified":"2024-10-11T18:38:40","modified_gmt":"2024-10-11T16:38:40","slug":"krema-od-kestena","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=9147","title":{"rendered":"Krema od kestena"},"content":{"rendered":"

\"\"<\/a><\/h3>\n

Krema od kestena<\/h3>\n

\"\"<\/a>300 g kesten pirea<\/p>\n

\"\"<\/a>3 jaja<\/p>\n

\"\"<\/a>35 g \u0161e\u0107era u prahu<\/p>\n

\"\"<\/a>200 g \u010dokolade u prahu<\/p>\n

\"\"<\/a>20 ml ruma<\/p>\n

\"\"<\/a>200 ml mlijeka<\/p>\n

\"\"<\/a>8 pi\u0161kota<\/p>\n

\"\"<\/a>60 g bijele \u010dokolade<\/p>\n

\"\"<\/a>kandirane tre\u0161nje<\/p>\n

Priprema:<\/p>\n

U zdjelu iznad pare stavimo \u0161e\u0107er u prahu, dodamo tri \u017eutanjka, te ru\u010dnim mikserom ili pjenja\u010dom izradimo gustu kremu. Zatim u smjesu dodamo \u010dokoladu u prahu, ulijemo rum i polagano mije\u0161amo dok se \u010dokolada ne rastopi. Potom u zdjelu dodamo protisnuti kesten pire, ulijemo 100 ml mlijeka, sve zajedno dobro izmije\u0161amo, te maknemo s vatre da se ohladi na sobnu temperaturu. Prije poslu\u017eivanja u zdjelice natrgamo pi\u0161kote, prelijemo preostalim mlijekom da omek\u0161aju i preko njih prelijemo kremu od kestena. Na kraju svaku kremu ukrasimo listi\u0107ima naribane bijele \u010dokolade i kandiranom tre\u0161njom, te poslu\u017eimo.<\/p>\n","protected":false},"excerpt":{"rendered":"

Krema od kestena 300 g kesten pirea 3 jaja 35 g \u0161e\u0107era u prahu 200 g \u010dokolade u prahu 20 ml ruma 200 ml mlijeka 8 pi\u0161kota 60 g bijele \u010dokolade kandirane tre\u0161nje Priprema: U zdjelu iznad pare stavimo \u0161e\u0107er u prahu, dodamo tri \u017eutanjka, te ru\u010dnim mikserom ili pjenja\u010dom izradimo gustu kremu. Zatim u […]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11,12],"tags":[423,611,532,600,383,382,385],"class_list":["post-9147","post","type-post","status-publish","format-standard","hentry","category-deserti","category-torte_i_kolaci","tag-kesten","tag-kesten-pire","tag-kolac-sa-slag-kremom","tag-krema-za-kolace","tag-kuhanje","tag-kuharica","tag-recepti-za-kuhanje"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/9147","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9147"}],"version-history":[{"count":11,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/9147\/revisions"}],"predecessor-version":[{"id":28294,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/9147\/revisions\/28294"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9147"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9147"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9147"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}