{"id":8955,"date":"2020-08-17T07:10:49","date_gmt":"2020-08-17T05:10:49","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=8955"},"modified":"2024-10-11T19:26:18","modified_gmt":"2024-10-11T17:26:18","slug":"kompot-od-ogrozda","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=8955","title":{"rendered":"Kompot od ogrozda"},"content":{"rendered":"<h3><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2010\/10\/Kompot-od-ogrozda.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8956\" title=\"Kompot od ogrozda\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2010\/10\/Kompot-od-ogrozda.jpg\" alt=\"\" width=\"250\" height=\"200\" \/><\/a><\/h3>\n<h3>Kompot od ogrozda<\/h3>\n<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2010\/10\/recepti3.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-8957 alignleft\" title=\"recepti Kompot od ogrozda\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2010\/10\/recepti3.gif\" alt=\"\" width=\"12\" height=\"12\" \/><\/a>1\/2 kg ogrozda<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2010\/10\/recepti3.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" title=\"recepti Kompot od ogrozda\" src=\"..\/wp-content\/uploads\/2010\/10\/recepti3.gif\" alt=\"\" width=\"12\" height=\"12\" \/><\/a>20 dag \u0161e\u0107era<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2010\/10\/recepti3.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" title=\"recepti Kompot od ogrozda\" src=\"..\/wp-content\/uploads\/2010\/10\/recepti3.gif\" alt=\"\" width=\"12\" height=\"12\" \/><\/a>1 l vode<\/p>\n<p>Priprema:<br \/>\nNe prezrelim ogrozdima odstranimo peteljke, listove i donji crni dio. U vodi skuhamo \u0161e\u0107er do biserne kapljice, dodamo ogrozde i kuhamo 15 min. Ne smiju jako kipljeti da se ne raspadnu.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kompot od ogrozda 1\/2 kg ogrozda 20 dag \u0161e\u0107era 1 l vode Priprema: Ne prezrelim ogrozdima odstranimo peteljke, listove i donji crni dio. U vodi skuhamo \u0161e\u0107er do biserne kapljice, dodamo ogrozde i kuhamo 15 min. Ne smiju jako kipljeti da se ne raspadnu.<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[32],"tags":[400,610],"class_list":["post-8955","post","type-post","status-publish","format-standard","hentry","category-zimnica","tag-kompot","tag-ogrozd"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/8955","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8955"}],"version-history":[{"count":14,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/8955\/revisions"}],"predecessor-version":[{"id":28600,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/8955\/revisions\/28600"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8955"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8955"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8955"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}