{"id":74,"date":"2020-09-14T08:50:54","date_gmt":"2020-09-14T06:50:54","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=74"},"modified":"2024-11-24T23:12:57","modified_gmt":"2024-11-24T21:12:57","slug":"pikantna-salata-od-kupusa","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=74","title":{"rendered":"Pikantna salata od kupusa"},"content":{"rendered":"<h3><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-119\" title=\"Pikantna salata od kupusa\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/07\/Pikantna-salata-od-kupusa.jpg\" alt=\"Pikantna salata od kupusa\" width=\"250\" height=\"200\" \/><\/h3>\n<h3>Pikantna salata od kupusa<\/h3>\n<p><strong>Sastojci:<\/strong><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-75\" style=\"border: 0pt none;\" title=\"recepti\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/07\/recepti8.gif\" alt=\"recepti\" width=\"12\" height=\"12\" \/>3\/4 kg kupusa<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"recepti\" src=\"..\/wp-content\/uploads\/2009\/07\/recepti8.gif\" alt=\"recepti\" width=\"12\" height=\"12\" \/>dosta \u010de\u0161njaka<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"recepti\" src=\"..\/wp-content\/uploads\/2009\/07\/recepti8.gif\" alt=\"recepti\" width=\"12\" height=\"12\" \/>per\u0161inovo li\u0161\u0107e<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"recepti\" src=\"..\/wp-content\/uploads\/2009\/07\/recepti8.gif\" alt=\"recepti\" width=\"12\" height=\"12\" \/>1 nasjeckana srdela<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"recepti\" src=\"..\/wp-content\/uploads\/2009\/07\/recepti8.gif\" alt=\"recepti\" width=\"12\" height=\"12\" \/>\u017elica nasjeckanih kapara<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"recepti\" src=\"..\/wp-content\/uploads\/2009\/07\/recepti8.gif\" alt=\"recepti\" width=\"12\" height=\"12\" \/>1\/2 dl ulja<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"recepti\" src=\"..\/wp-content\/uploads\/2009\/07\/recepti8.gif\" alt=\"recepti\" width=\"12\" height=\"12\" \/>1\/2 dl octa<\/p>\n<p><strong>Priprema:<\/strong><\/p>\n<p>Kupus nare\u017eemo na rezance, sve ostale sastojke prokuhamo i izlijemo na narezani kupus te\u00a0 ga ostavimo pola sata u pokrivenoj posudi. Zatim poslu\u017eimo.<\/p>\n<p>Vrijeme kuhanja i pripremanja: 1 sat.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pikantna salata od kupusa Sastojci: 3\/4 kg kupusa dosta \u010de\u0161njaka per\u0161inovo li\u0161\u0107e 1 nasjeckana srdela \u017elica nasjeckanih kapara 1\/2 dl ulja 1\/2 dl octa Priprema: Kupus nare\u017eemo na rezance, sve ostale sastojke prokuhamo i izlijemo na narezani kupus te\u00a0 ga ostavimo pola sata u pokrivenoj posudi. Zatim poslu\u017eimo. Vrijeme kuhanja i pripremanja: 1 sat.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[28,17,6],"tags":[582,383,382,43,385,35],"class_list":["post-74","post","type-post","status-publish","format-standard","hentry","category-28","category-jela_od_povrca","category-salate","tag-brza-jela","tag-kuhanje","tag-kuharica","tag-kupus","tag-recepti-za-kuhanje","tag-salata"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/74","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=74"}],"version-history":[{"count":23,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/74\/revisions"}],"predecessor-version":[{"id":28486,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/74\/revisions\/28486"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=74"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=74"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=74"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}