{"id":6941,"date":"2021-03-11T08:50:23","date_gmt":"2021-03-11T06:50:23","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=6941"},"modified":"2025-10-02T11:17:10","modified_gmt":"2025-10-02T09:17:10","slug":"svinjski-kotleti-u-kotlu","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=6941","title":{"rendered":"Svinjski kotleti u kotlu"},"content":{"rendered":"\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Svinjski kotleti u kotlu<\/h3>\n\n\n\n<p>Sastojci (za 8 osoba):<\/p>\n\n\n\n<p>1,5 kg svinjski kotleta<\/p>\n\n\n\n<p>4 glavice luka<\/p>\n\n\n\n<p>4 re\u017enja \u010de\u0161njaka<\/p>\n\n\n\n<p>2 raj\u010dice<\/p>\n\n\n\n<p>1 zelena paprika<\/p>\n\n\n\n<p>1 feferon<\/p>\n\n\n\n<p>4 dl bijelog vina<\/p>\n\n\n\n<p>1-2 lista vinove loze<\/p>\n\n\n\n<p>mljevena crvena paprika (slatka)<\/p>\n\n\n\n<p>ulje<\/p>\n\n\n\n<p>papar<\/p>\n\n\n\n<p>sol<\/p>\n\n\n\n<p>Priprema:<\/p>\n\n\n\n<p>Na zagrijanom ulju u posudi za kotlovinu popr\u017eite sjeckani luk, dodajte nasjeckani i zgnje\u010deni \u010de\u0161njak, zatim oguljene i narezane raj\u010dice i narezanu papriku, pa sve zajedno malo popr\u017eite. Tada dodajte narezano meso i narezano li\u0161\u0107e mlade vinove loze, posolite, popaprite, pospite mljevenom paprikom, zalijte vinom i sa 7 dl vode i pirjajte da meso posve omek\u0161a a teku\u0107ina ispari. U zgotovljenu kotlovinu stavite po duljini prerezan feferon.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Svinjski kotleti u kotlu Sastojci (za 8 osoba): 1,5 kg svinjski kotleta 4 glavice luka 4 re\u017enja \u010de\u0161njaka 2 raj\u010dice 1 zelena paprika 1 feferon 4 dl bijelog vina 1-2 lista vinove loze mljevena crvena paprika (slatka) ulje papar sol Priprema: Na zagrijanom ulju u posudi za kotlovinu popr\u017eite sjeckani luk, dodajte nasjeckani i zgnje\u010deni [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,16],"tags":[189,149,717],"class_list":["post-6941","post","type-post","status-publish","format-standard","hentry","category-glavna_jela","category-jela_od_mesa","tag-kotleti","tag-svinjetina","tag-svinjski-kotleti"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/6941","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6941"}],"version-history":[{"count":14,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/6941\/revisions"}],"predecessor-version":[{"id":31849,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/6941\/revisions\/31849"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6941"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6941"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6941"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}