{"id":6858,"date":"2019-03-12T08:01:36","date_gmt":"2019-03-12T06:01:36","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=6858"},"modified":"2024-10-11T21:09:13","modified_gmt":"2024-10-11T19:09:13","slug":"riba-s-vrhnjem","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=6858","title":{"rendered":"Riba s vrhnjem"},"content":{"rendered":"<h3><a href=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2010\/03\/Riba-s-vrhnjem.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-6859\" title=\"Riba-s-vrhnjem\" src=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2010\/03\/Riba-s-vrhnjem.jpg\" alt=\"Riba-s-vrhnjem\" width=\"250\" height=\"200\" \/><\/a><\/h3>\n<h3>Riba s vrhnjem<\/h3>\n<p>Sastojci:<\/p>\n<p><a href=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2010\/03\/Recepti12.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-6860 alignleft\" style=\"border: 0pt none;\" title=\"Recepti Riba s vrhnjem\" src=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2010\/03\/Recepti12.gif\" alt=\"Recepti Riba s vrhnjem\" width=\"12\" height=\"12\" \/><\/a>1 kg ve\u0107e ribe<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2010\/03\/Recepti12.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Riba s vrhnjem\" src=\"..\/wp-content\/uploads\/2010\/03\/Recepti12.gif\" alt=\"Recepti Riba s vrhnjem\" width=\"12\" height=\"12\" \/><\/a>150 g vrhnja<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2010\/03\/Recepti12.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Riba s vrhnjem\" src=\"..\/wp-content\/uploads\/2010\/03\/Recepti12.gif\" alt=\"Recepti Riba s vrhnjem\" width=\"12\" height=\"12\" \/><\/a>1 \u017elica senfa<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2010\/03\/Recepti12.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Riba s vrhnjem\" src=\"..\/wp-content\/uploads\/2010\/03\/Recepti12.gif\" alt=\"Recepti Riba s vrhnjem\" width=\"12\" height=\"12\" \/><\/a>50 g maslaca<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2010\/03\/Recepti12.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Riba s vrhnjem\" src=\"..\/wp-content\/uploads\/2010\/03\/Recepti12.gif\" alt=\"Recepti Riba s vrhnjem\" width=\"12\" height=\"12\" \/><\/a>sol<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2010\/03\/Recepti12.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Riba s vrhnjem\" src=\"..\/wp-content\/uploads\/2010\/03\/Recepti12.gif\" alt=\"Recepti Riba s vrhnjem\" width=\"12\" height=\"12\" \/><\/a>papar<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2010\/03\/Recepti12.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Riba s vrhnjem\" src=\"..\/wp-content\/uploads\/2010\/03\/Recepti12.gif\" alt=\"Recepti Riba s vrhnjem\" width=\"12\" height=\"12\" \/><\/a>klin\u010di\u0107<\/p>\n<p>Priprema:<\/p>\n<p>O\u010di\u0161\u0107enu i opranu ribu nare\u017eite na komade pa svaki od njih posolite, popaprite i posipajte s malo klin\u010di\u0107a. Zagrijte maslac pa komade ribe propr\u017eite s obje strane dok ne porumene. Pr\u017eenu ribu prelijte senfom, zatim vrhnjem i ostavite da se malo prokuha. Maknite sa \u0161tednjaka, malo prohladite i poslu\u017eite s toplom lepinjom.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Riba s vrhnjem Sastojci: 1 kg ve\u0107e ribe 150 g vrhnja 1 \u017elica senfa 50 g maslaca sol papar klin\u010di\u0107 Priprema: O\u010di\u0161\u0107enu i opranu ribu nare\u017eite na komade pa svaki od njih posolite, popaprite i posipajte s malo klin\u010di\u0107a. Zagrijte maslac pa komade ribe propr\u017eite s obje strane dok ne porumene. Pr\u017eenu ribu prelijte senfom, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[383,382,385,263,108],"class_list":["post-6858","post","type-post","status-publish","format-standard","hentry","category-ribe_i_plodovi_mora","tag-kuhanje","tag-kuharica","tag-recepti-za-kuhanje","tag-riba","tag-vrhnje"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/6858","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6858"}],"version-history":[{"count":9,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/6858\/revisions"}],"predecessor-version":[{"id":28910,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/6858\/revisions\/28910"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6858"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6858"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6858"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}