{"id":5518,"date":"2025-03-05T13:14:18","date_gmt":"2025-03-05T11:14:18","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=5518"},"modified":"2025-03-05T16:35:28","modified_gmt":"2025-03-05T14:35:28","slug":"omlet-s-lukom-i-rajcicom","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=5518","title":{"rendered":"Omlet s lukom i raj\u010dicom"},"content":{"rendered":"\n<figure class=\"wp-block-image aligncenter\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/11\/Omlet-s-lukom-i-raj\u010dicom.jpg\"><img decoding=\"async\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/11\/Omlet-s-lukom-i-raj\u010dicom.jpg\" alt=\"Omlet-s-lukom-i-raj\u010dicom\" class=\"wp-image-5519\" title=\"Omlet-s-lukom-i-raj\u010dicom\"\/><\/a><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Omlet s lukom i raj\u010dicom<\/h2>\n\n\n\n<p>Omlet s lukom, raj\u010dicama i paprikom je brzo jelo, a ukusno. Ako \u017eelimo \u010dvr\u0161\u0107i omlet, tada u sastojke dodamo i jednu \u017elicu bra\u0161na. Bra\u0161no se dodaju u jaja, pomije\u0161a s jajima, te dodaje povr\u0107u. Na taj na\u010din omlet bude \u010dvr\u0161\u0107i.<\/p>\n\n\n\n<p><strong>Sastojci:<\/strong><\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/11\/recepti6.gif\"><img decoding=\"async\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/11\/recepti6.gif\" alt=\"recepti Omlet s lukom i raj\u010dicom\" class=\"wp-image-5520\" title=\"recepti Omlet s lukom i raj\u010dicom\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>1 raj\u010dica<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\" alt=\"recepti Omlet s lukom i raj\u010dicom\" title=\"recepti Omlet s lukom i raj\u010dicom\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>1 paprika<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\" alt=\"recepti Omlet s lukom i raj\u010dicom\" title=\"recepti Omlet s lukom i raj\u010dicom\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>1\/2 glavice luka<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\" alt=\"recepti Omlet s lukom i raj\u010dicom\" title=\"recepti Omlet s lukom i raj\u010dicom\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>4 jaja<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\" alt=\"recepti Omlet s lukom i raj\u010dicom\" title=\"recepti Omlet s lukom i raj\u010dicom\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>per\u0161in<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\" alt=\"recepti Omlet s lukom i raj\u010dicom\" title=\"recepti Omlet s lukom i raj\u010dicom\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>ulje<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\" alt=\"recepti Omlet s lukom i raj\u010dicom\" title=\"recepti Omlet s lukom i raj\u010dicom\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>malo soli<\/p>\n\n\n\n<p><strong>Priprema:<\/strong><\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\" alt=\"recepti Omlet s lukom i raj\u010dicom\" title=\"recepti Omlet s lukom i raj\u010dicom\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>Sitno nasjeckani luk prepr\u017eite na ulju, dodajte sitno narezanu papriku i malo kasnije raj\u010dicu.<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\" alt=\"recepti Omlet s lukom i raj\u010dicom\" title=\"recepti Omlet s lukom i raj\u010dicom\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>Pr\u017eite dok ne omek\u0161a.<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\" alt=\"recepti Omlet s lukom i raj\u010dicom\" title=\"recepti Omlet s lukom i raj\u010dicom\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>Jaja izmije\u0161ajte s nasjeckanim per\u0161inom i prelijte preko luka, paprike i raj\u010dice.<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/11\/recepti6.gif\" alt=\"recepti Omlet s lukom i raj\u010dicom\" title=\"recepti Omlet s lukom i raj\u010dicom\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>Ispr\u017eite omlet i poslu\u017eite ga dok je topao.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Omlet s lukom i raj\u010dicom<\/h2>\n\n\n\n<p>Omlet s lukom i raj\u010dicom se mo\u017ee poslu\u017eiti uz nareske, kobasice, meso, salatu. <\/p>\n\n\n\n<p>Omlet s lukom i raj\u010dicom servirati kao krug, ili preklopiti na pola, poput polukruga. Zbog vi\u0161e sastojaka omlet s lukom i raj\u010dicom mo\u017ee biti te\u017ee zarolati, ali mo\u017ee se poslu\u017eiti i na taj na\u010din.<\/p>\n\n\n\n<p>Omlet s lukom i raj\u010dicom kada je gotov se mo\u017ee posuti s naribanim sirom, sjeckanim svje\u017eim per\u0161inom, kao i dekorirati s nekoliko svje\u017eih narezanih cherry raj\u010dica.<\/p>\n\n\n\n<p>Koliko dugo \u0107ete dinstati povr\u0107e prije dodavanja jaja, ovisi o preferencijama, mo\u017eete ostaviti povr\u0107e malo tvr\u0111e ili pustiti da skroz omek\u0161a.<\/p>\n\n\n\n<p>Nakon dodavanja jaja omlet pr\u017eiti oko 5 minuta. Omlet mo\u017eete poklopiti kako bi se i s gornje strane zapekao, preklopiti ve\u0107 u tavi, kako bi unutra se dovr\u0161io proces kuhanja ili prevrnuti.  <\/p>\n\n\n\n<p>Va\u017eno je da se omlet radi u tavi u kojoj se ne lijepi za dno, budu\u0107i da je to osnova dobrog omleta. Ako niste sigurni , koristite tavu za pala\u010dinke. Ina\u010de \u0107ete te\u0161ko okrenuti, pa \u010dak i izvaditi omlet iz tave. <\/p>\n\n\n\n<p>Ovaj omlet je odli\u010dno ljetno jelo kada je sezona povr\u0107a, ali mo\u017ee se pripremati cijelu godinu budu\u0107i da dana mo\u017eemo svje\u017ee paprike i raj\u010dice nabaviti kroz cijelu godinu. <\/p>\n\n\n\n<p>Koli\u010dinu povr\u0107a mo\u017eete prilago\u0111avati, jedno pove\u0107ati, drugo smanjiti ovisno o tome \u0161to volite, no, bolje je kada je ovakav omjer jer sve do\u0111e ravnomjerno do izra\u017eaja. Tako\u0111er, mo\u017ee se pove\u0107ati i koli\u010dina jaja. No, kako se pove\u0107ava koli\u010dina sastojaka treba uzeti ili ve\u0107i tavu ili omlet pe\u0107i od dva ili tri puta, ako \u017eelimo dva ti omleta. Omlet kada se pe\u010de treba biti debljine oko jednog centimetra ili malo manje debljine kako bi se dobro i ravnomjerno ispekao. Ako imate vi\u0161e smjese ili imate manju tavu, tada je bolje raditi nekoliko odvojenih omleta. Ako se stavi previ\u0161e smjese u tavu to ne\u0107e produljiti vrijeme pe\u010denja, budu\u0107i da \u0107e se s donje strane omlet br\u017ee zape\u0107i nego \u0161to ga mognete prevrnuti, te na taj na\u010din mogu\u0107e omlet zagorjeti. Omlet treba biti kao neka deblja<a href=\"https:\/\/www.recepti.covermagazin.com\/?p=25936\"> pala\u010dinka<\/a> tijesto izliveno u tavu, a ne puna tava smjese za omlet.<\/p>\n\n\n\n<p><strong>Pro\u010ditajte i:<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-wp-embed is-provider-cover-magazin-com wp-block-embed-cover-magazin-com\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"MLDUsc3K0X\"><a href=\"https:\/\/covermagazin.com\/?p=58869\">JAJE kalorije, koliko kalorija ima kuhano jaje, jaje na oko, omlet, kajgana&#8230; Debljaju li jaja?<\/a><\/blockquote><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;JAJE kalorije, koliko kalorija ima kuhano jaje, jaje na oko, omlet, kajgana&#8230; Debljaju li jaja?&#8221; &#8212; COVER magazin.com  \" src=\"https:\/\/covermagazin.com\/?p=58869&#038;embed=true#?secret=CS3EMaRxar#?secret=MLDUsc3K0X\" data-secret=\"MLDUsc3K0X\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe>\n<\/div><\/figure>\n\n\n\n<figure class=\"wp-block-embed is-type-wp-embed is-provider-cover-magazin-com wp-block-embed-cover-magazin-com\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"gSmk3BW5u6\"><a href=\"https:\/\/covermagazin.com\/?p=60736\">RAJ\u010cICA kalorije, koliko raj\u010dica dnevno? Deblja li raj\u010dica?<\/a><\/blockquote><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;RAJ\u010cICA kalorije, koliko raj\u010dica dnevno? Deblja li raj\u010dica?&#8221; &#8212; COVER magazin.com  \" src=\"https:\/\/covermagazin.com\/?p=60736&#038;embed=true#?secret=338In6djsp#?secret=gSmk3BW5u6\" data-secret=\"gSmk3BW5u6\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe>\n<\/div><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Omlet s lukom i raj\u010dicom Omlet s lukom, raj\u010dicama i paprikom je brzo jelo, a ukusno. Ako \u017eelimo \u010dvr\u0161\u0107i omlet, tada u sastojke dodamo i jednu \u017elicu bra\u0161na. Bra\u0161no se dodaju u jaja, pomije\u0161a s jajima, te dodaje povr\u0107u. Na taj na\u010din omlet bude \u010dvr\u0161\u0107i. Sastojci: 1 raj\u010dica 1 paprika 1\/2 glavice luka 4 jaja [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[28,23],"tags":[458,74,377,383,382,47,261,233,385],"class_list":["post-5518","post","type-post","status-publish","format-standard","hentry","category-28","category-jela_od_jaja","tag-dorucak","tag-jaja","tag-kajgana","tag-kuhanje","tag-kuharica","tag-luk","tag-omlet","tag-paradajz","tag-recepti-za-kuhanje"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/5518","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5518"}],"version-history":[{"count":11,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/5518\/revisions"}],"predecessor-version":[{"id":30603,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/5518\/revisions\/30603"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5518"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5518"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5518"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}