{"id":5218,"date":"2020-08-20T07:01:42","date_gmt":"2020-08-20T05:01:42","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=5218"},"modified":"2024-11-24T23:13:42","modified_gmt":"2024-11-24T21:13:42","slug":"dagnje-na-buzaru-2","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=5218","title":{"rendered":"Dagnje na buzaru"},"content":{"rendered":"

\"Dagnje<\/a><\/p>\n

Dagnje na buzaru<\/h3>\n

Sastojci:<\/strong><\/p>\n

\"Recepti<\/a>2 kg dagnji<\/p>\n

\"Recepti<\/a>3 re\u017enja \u010de\u0161njaka<\/p>\n

\"Recepti<\/a>1 dl maslinovog ulja<\/p>\n

\"Recepti<\/a>2 dl bijelog vina<\/p>\n

\"Recepti<\/a>2 \u017elice kru\u0161nih mrvica<\/p>\n

\"Recepti<\/a>1 \u017eli\u010dica nasjeckanog per\u0161ina<\/p>\n

Priprema:
\n<\/strong>
\n\"Recepti<\/a>Dagnje ostru\u017eite, dobro operite i odbacite sve one s napuklom \u0161koljkom.<\/p>\n

\"Recepti<\/a>Na maslinovom ulju popr\u017eite sitno nasjeckani \u010de\u0161njak i per\u0161in, dodajte dagnje, podlijte vinom, pospite kru\u0161nim mrvicama i pustite da se prokuha.<\/p>\n

\"Recepti<\/a>Promije\u0161ajte i kuhajte oko 5 min u poklopljenoj posudi dok se dagnje ne otvore.<\/p>\n

\"Recepti<\/a>Kad su dagnje kuhane izvadite ih i poslu\u017eite s umakom u kojem su se kuhale i prepe\u010denim kruhom.<\/p>\n","protected":false},"excerpt":{"rendered":"

Dagnje na buzaru Sastojci: 2 kg dagnji 3 re\u017enja \u010de\u0161njaka 1 dl maslinovog ulja 2 dl bijelog vina 2 \u017elice kru\u0161nih mrvica 1 \u017eli\u010dica nasjeckanog per\u0161ina Priprema: Dagnje ostru\u017eite, dobro operite i odbacite sve one s napuklom \u0161koljkom. Na maslinovom ulju popr\u017eite sitno nasjeckani \u010de\u0161njak i per\u0161in, dodajte dagnje, podlijte vinom, pospite kru\u0161nim mrvicama i […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[373,383,382,385],"class_list":["post-5218","post","type-post","status-publish","format-standard","hentry","category-ribe_i_plodovi_mora","tag-dagnje","tag-kuhanje","tag-kuharica","tag-recepti-za-kuhanje"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/5218","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5218"}],"version-history":[{"count":8,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/5218\/revisions"}],"predecessor-version":[{"id":28537,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/5218\/revisions\/28537"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5218"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5218"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5218"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}