{"id":4831,"date":"2020-10-18T09:02:07","date_gmt":"2020-10-18T07:02:07","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=4831"},"modified":"2024-11-24T23:07:14","modified_gmt":"2024-11-24T21:07:14","slug":"fratar-iz-pecnice","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=4831","title":{"rendered":"Fratar iz pe\u0107nice"},"content":{"rendered":"<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/10\/Fratar-iz-pecnice.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4832\" title=\"Fratar-iz-pecnice\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/10\/Fratar-iz-pecnice.jpg\" alt=\"Fratar-iz-pecnice\" width=\"250\" height=\"200\" \/><\/a><\/p>\n<h3>Fratar iz pe\u0107nice<\/h3>\n<p><strong>Sastojci:<\/strong><\/p>\n<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/10\/Recepti16.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-4833 alignleft\" style=\"border: 0pt none;\" title=\"Recepti Fratar iz pe\u0107nice\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/10\/Recepti16.gif\" alt=\"Recepti Fratar iz pe\u0107nice\" width=\"12\" height=\"12\" \/><\/a>1 kg fratra<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti16.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Fratar iz pe\u0107nice\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti16.gif\" alt=\"Recepti Fratar iz pe\u0107nice\" width=\"12\" height=\"12\" \/><\/a>2 \u017elice nasjeckanog per\u0161ina<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti16.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Fratar iz pe\u0107nice\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti16.gif\" alt=\"Recepti Fratar iz pe\u0107nice\" width=\"12\" height=\"12\" \/><\/a>4 re\u017enja \u010de\u0161njaka<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti16.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Fratar iz pe\u0107nice\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti16.gif\" alt=\"Recepti Fratar iz pe\u0107nice\" width=\"12\" height=\"12\" \/><\/a>1 kg krumpira<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti16.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Fratar iz pe\u0107nice\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti16.gif\" alt=\"Recepti Fratar iz pe\u0107nice\" width=\"12\" height=\"12\" \/><\/a>2 dl maslinovog ulja<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti16.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Fratar iz pe\u0107nice\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti16.gif\" alt=\"Recepti Fratar iz pe\u0107nice\" width=\"12\" height=\"12\" \/><\/a>1 limun<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti16.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Fratar iz pe\u0107nice\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti16.gif\" alt=\"Recepti Fratar iz pe\u0107nice\" width=\"12\" height=\"12\" \/><\/a>sol<\/p>\n<p><strong>Priprema:<\/strong><\/p>\n<p>Fratre o\u010distite i posolite. Zatim ih posu\u0161ite ubrusom i prema\u017eite maslinovim ulje. Trbu\u0161nu \u0161upljinu nadjenite mje\u0161avinom sitno nasjeckanog per\u0161ina i nasjeckanim \u010de\u0161njakom. Fratre stavite na zagrijano ulje u posudu za pe\u010denje i pecite u pe\u0107nici na 220 C oko 20-30 minuta. Poslu\u017eite s kuhanim krumpirom i sve zajedno prelijte mje\u0161avinom maslinovog ulja, limunovog sok, nasjeckanog \u010de\u0161njaka i per\u0161ina.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fratar iz pe\u0107nice Sastojci: 1 kg fratra 2 \u017elice nasjeckanog per\u0161ina 4 re\u017enja \u010de\u0161njaka 1 kg krumpira 2 dl maslinovog ulja 1 limun sol Priprema: Fratre o\u010distite i posolite. Zatim ih posu\u0161ite ubrusom i prema\u017eite maslinovim ulje. Trbu\u0161nu \u0161upljinu nadjenite mje\u0161avinom sitno nasjeckanog per\u0161ina i nasjeckanim \u010de\u0161njakom. Fratre stavite na zagrijano ulje u posudu za [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[383,382,385,263],"class_list":["post-4831","post","type-post","status-publish","format-standard","hentry","category-ribe_i_plodovi_mora","tag-kuhanje","tag-kuharica","tag-recepti-za-kuhanje","tag-riba"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4831","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4831"}],"version-history":[{"count":10,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4831\/revisions"}],"predecessor-version":[{"id":28412,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4831\/revisions\/28412"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4831"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4831"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4831"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}