{"id":4827,"date":"2020-10-10T08:59:02","date_gmt":"2020-10-10T06:59:02","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=4827"},"modified":"2024-11-24T23:12:43","modified_gmt":"2024-11-24T21:12:43","slug":"brancin-u-zelatini","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=4827","title":{"rendered":"Brancin u \u017eelatini"},"content":{"rendered":"<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/10\/Brancin-u-\u017eelatini.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4828\" title=\"Brancin-u-\u017eelatini\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/10\/Brancin-u-\u017eelatini.jpg\" alt=\"Brancin-u-\u017eelatini\" width=\"250\" height=\"200\" \/><\/a><\/p>\n<h3>Brancin u \u017eelatini<\/h3>\n<p><strong>Sastojci:<\/strong><br \/>\n<a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-4829 alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>1 kg brancina<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>6 \u010de\u0161njeva \u010de\u0161njaka<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>3 gran\u010dice per\u0161ina<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>1 luk<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>2 ve\u0107e mrkve<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>2 gran\u010dice celera<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>1 dl maslinovog ulja<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>2 listi\u0107a \u017eelatine<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>1 limun<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>sol<\/p>\n<p><strong>Priprema:<\/strong><\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>Brancina o\u010distite od krlju\u0161ti, izvadite im utrobu i dobro operite.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>U dublju posudu stavite brancina, \u010de\u0161njak, per\u0161in, luk narezan na \u010detvrtinu, mrkvu, celer i sol.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>Prelijte s litrom vode i kada voda prokuha dodajte maslinovo ulje.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>Smanjite temperaturu i kuhajte oko 30 min. Kad je brancin skuhan izvadite ga na pladanj, a temeljac procijedite i ostavite da se ohladi na sobnoj temperaturi.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>Listi\u0107e \u017eelatine navla\u017eite u hladnoj vodi 5 minuta, dodajte ih u temeljac i mije\u0161ajte dok se ne rastope.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>Tako pripremljenim temeljcem prelijte ribu i stavite na hladno da \u017eelatina stisne.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Brancin u \u017eelatini\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti15.gif\" alt=\"Recepti Brancin u \u017eelatini\" width=\"12\" height=\"12\" \/><\/a>Brancina u \u017eelatini poslu\u017eite s plo\u0161kama limuna.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Brancin u \u017eelatini Sastojci: 1 kg brancina 6 \u010de\u0161njeva \u010de\u0161njaka 3 gran\u010dice per\u0161ina 1 luk 2 ve\u0107e mrkve 2 gran\u010dice celera 1 dl maslinovog ulja 2 listi\u0107a \u017eelatine 1 limun sol Priprema: Brancina o\u010distite od krlju\u0161ti, izvadite im utrobu i dobro operite. U dublju posudu stavite brancina, \u010de\u0161njak, per\u0161in, luk narezan na \u010detvrtinu, mrkvu, celer [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[383,382,385],"class_list":["post-4827","post","type-post","status-publish","format-standard","hentry","category-ribe_i_plodovi_mora","tag-kuhanje","tag-kuharica","tag-recepti-za-kuhanje"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4827","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4827"}],"version-history":[{"count":9,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4827\/revisions"}],"predecessor-version":[{"id":28436,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4827\/revisions\/28436"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4827"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4827"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4827"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}