{"id":4769,"date":"2019-10-29T09:03:23","date_gmt":"2019-10-29T07:03:23","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=4769"},"modified":"2024-10-11T20:07:20","modified_gmt":"2024-10-11T18:07:20","slug":"susenje-voca-za-caj","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=4769","title":{"rendered":"Su\u0161enje vo\u0107a za \u010daj"},"content":{"rendered":"<h3><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/10\/Susenje-voca-za-caj.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4770\" title=\"Susenje-voca-za-caj\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/10\/Susenje-voca-za-caj.jpg\" alt=\"Susenje-voca-za-caj\" width=\"250\" height=\"200\" \/><\/a><\/h3>\n<h3>Su\u0161enje vo\u0107a za \u010daj<\/h3>\n<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/10\/Recepti3.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-4771 alignleft\" style=\"border: 0pt none;\" title=\"Recepti Su\u0161enje vo\u0107a za \u010daj\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/10\/Recepti3.gif\" alt=\"Recepti Su\u0161enje vo\u0107a za \u010daj\" width=\"12\" height=\"12\" \/><\/a>Korica od vo\u0107a prilikom su\u0161enja zadr\u017eava mirise, vitamine, kiseline te hranjive tvari u prirodnom obliku te ju je u zimsko vrijeme najbolje koristiti kao zdravi dodatak svim vrstama \u010dajeva.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti3.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Su\u0161enje vo\u0107a za \u010daj\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti3.gif\" alt=\"Recepti Su\u0161enje vo\u0107a za \u010daj\" width=\"12\" height=\"12\" \/><\/a>Vrlo je va\u017eno da prije su\u0161enja plodove dobro operete te dobro oguljenu koru \u0161to sitnije nare\u017eete.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti3.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Su\u0161enje vo\u0107a za \u010daj\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti3.gif\" alt=\"Recepti Su\u0161enje vo\u0107a za \u010daj\" width=\"12\" height=\"12\" \/><\/a>Nakon \u0161to koru nare\u017eete ra\u0161irite je na podlogu od papira, platna ili drveta, te su\u0161ite na prozra\u010dnoj, ali hladnoj prostoriji.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/10\/Recepti3.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Su\u0161enje vo\u0107a za \u010daj\" src=\"..\/wp-content\/uploads\/2009\/10\/Recepti3.gif\" alt=\"Recepti Su\u0161enje vo\u0107a za \u010daj\" width=\"12\" height=\"12\" \/><\/a>Nakon nekoliko dana dodatno osu\u0161ite i u zagrijanoj (isklju\u010denoj) pe\u0107nici, no, obavezno vrata ostavite otvorena kako bi osigurali protok kisika.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Su\u0161enje vo\u0107a za \u010daj Korica od vo\u0107a prilikom su\u0161enja zadr\u017eava mirise, vitamine, kiseline te hranjive tvari u prirodnom obliku te ju je u zimsko vrijeme najbolje koristiti kao zdravi dodatak svim vrstama \u010dajeva. Vrlo je va\u017eno da prije su\u0161enja plodove dobro operete te dobro oguljenu koru \u0161to sitnije nare\u017eete. Nakon \u0161to koru nare\u017eete ra\u0161irite je [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[34,32],"tags":[383,382,385,429],"class_list":["post-4769","post","type-post","status-publish","format-standard","hentry","category-korisni_savjeti","category-zimnica","tag-kuhanje","tag-kuharica","tag-recepti-za-kuhanje","tag-suseno-voce"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4769","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4769"}],"version-history":[{"count":20,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4769\/revisions"}],"predecessor-version":[{"id":28777,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4769\/revisions\/28777"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4769"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4769"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4769"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}