{"id":4692,"date":"2020-09-26T10:02:57","date_gmt":"2020-09-26T08:02:57","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=4692"},"modified":"2024-10-11T19:05:09","modified_gmt":"2024-10-11T17:05:09","slug":"sareni-kolac","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=4692","title":{"rendered":"\u0160areni kola\u010d"},"content":{"rendered":"

\"Sareni-kolac\"<\/a><\/p>\n

\u0160areni kola\u010d<\/h3>\n

TIJESTO crno:<\/strong>
\n\"recepti<\/a>6 jaja<\/p>\n

\"recepti<\/a>6 \u017elica \u0161e\u0107era<\/p>\n

\"recepti<\/a>6 \u017elica bra\u0161na<\/p>\n

\"recepti<\/a>3 \u017elice kakaa<\/p>\n

\"recepti<\/a>3 \u017elice ulja<\/p>\n

\"recepti<\/a>1 pra\u0161ak za pecivo<\/p>\n

\"recepti<\/a>1 dl vode<\/p>\n

\"recepti<\/a>4 \u017elice \u0161e\u0107era<\/p>\n

PRIPREMA: <\/strong>
\n\"recepti<\/a>Jaja, \u0161e\u0107er i ulje \u010dvrsto izmiksati, dodati bra\u0161no, kakao i pra\u0161ak za pecivo. Sve to dobro ujediniti i pe\u0107i oko 30 minuta, na 200c.<\/p>\n

\"recepti<\/a>Prokuhati vodu i \u0161e\u0107er i preliti pe\u010den jo\u0161 vru\u0107 kola\u010d.<\/p>\n

TIJESTO \u017euto:<\/strong>
\n\"recepti<\/a>6 jaja<\/p>\n

\"recepti<\/a>6 \u017elica \u0161e\u0107era<\/p>\n

\"recepti<\/a>3 \u017elice ulja<\/p>\n

\"recepti<\/a>6 \u017elica bra\u0161na<\/p>\n

PRIPREMA: <\/strong>
\n\"recepti<\/a>Jaja, \u0161e\u0107er i ulje izmiksati u \u010dvrstu smjesu, ugasiti mikser. Lagano ru\u010dno mije\u0161ati dodaju\u0107i postepeno bra\u0161no.<\/p>\n

\"recepti<\/a>Saliti u lim i pe\u0107i, u kojem ste pekli crno tijesto.
\n
\nKREMA:<\/strong>
\n\"recepti<\/a>5 dl slatkog\u00a0 vrhnja<\/p>\n

\"recepti<\/a>2 dl mlijeka<\/p>\n

\"recepti<\/a>4 \u017elice \u0161e\u0107era<\/p>\n

\"recepti<\/a>1 \u017eelatina mljevena vre\u0107ica<\/p>\n

\"recepti<\/a>1 \u010dokolada<\/p>\n

PRIPREMA: <\/strong>
\n\"recepti<\/a>Namo\u010diti \u017eelatinu u hladnu vodu da nabubri, po uputi na pole\u0111ini \u017eelatine. Prokuhati mlijeko i \u0161e\u0107er, skinuti s vatre i u mlijeko staviti \u017eelatinu da se rastopi.<\/p>\n

\"recepti<\/a>Izmiksati slatko vrhnje i u njega sasuti ohla\u0111eno mlijeko sa \u017eelatinom.<\/p>\n

\"recepti<\/a>Pola \u010dokolade krupno izrendati u kremu i sve to dobro\u00a0\u00a0 izmiksati.<\/p>\n

\"recepti<\/a>Pola kreme saliti na crno tijsto i poklopiti \u017eutim tijestom, drugu polovicu kreme saliti na \u017euto tijesto i posuti ostalom krupno izrendanom \u010dokoladom. Kola\u010d ostaviti da se dobro ohladi.<\/p>\n","protected":false},"excerpt":{"rendered":"

\u0160areni kola\u010d TIJESTO crno: 6 jaja 6 \u017elica \u0161e\u0107era 6 \u017elica bra\u0161na 3 \u017elice kakaa 3 \u017elice ulja 1 pra\u0161ak za pecivo 1 dl vode 4 \u017elice \u0161e\u0107era PRIPREMA: Jaja, \u0161e\u0107er i ulje \u010dvrsto izmiksati, dodati bra\u0161no, kakao i pra\u0161ak za pecivo. Sve to dobro ujediniti i pe\u0107i oko 30 minuta, na 200c. Prokuhati vodu […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[551,555,552,475,473,463,524,122,554,383,382,553,556,412,385],"class_list":["post-4692","post","type-post","status-publish","format-standard","hentry","category-torte_i_kolaci","tag-bozicni-kolaci","tag-bozicni-kolaci-i-torte","tag-bozicni-recepti","tag-cokoladna-krema","tag-cokoladni-kolac","tag-kolac-s-cokoladom","tag-kolac-sa-slatkim-vrhnjem","tag-kolaci","tag-kolaci-za-bozic","tag-kuhanje","tag-kuharica","tag-recepti-za-bozic","tag-recepti-za-bozicne-kolace","tag-recepti-za-kolace","tag-recepti-za-kuhanje"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4692","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4692"}],"version-history":[{"count":18,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4692\/revisions"}],"predecessor-version":[{"id":28465,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4692\/revisions\/28465"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4692"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4692"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4692"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}