{"id":4687,"date":"2018-04-18T07:01:30","date_gmt":"2018-04-18T05:01:30","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=4687"},"modified":"2025-10-02T05:35:06","modified_gmt":"2025-10-02T03:35:06","slug":"oblatna-kocke","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=4687","title":{"rendered":"Oblatna kocke"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\">Oblatna kocke<\/h3>\n\n\n\n<p><strong><br>\nTIJESTO:<\/strong><br>\n10 bjelanjaka<\/p>\n\n\n\n<p>30 dag \u0161e\u0107era u prahu<\/p>\n\n\n\n<p>30 dag mljevenih oraha<\/p>\n\n\n\n<p>5 lista oblatne<br>\n<strong><br>\nPRIPREMA: <\/strong><br>\nBjelanjke i \u0161e\u0107er izmiksati u \u010dvrsti snijeg, lagano umije\u0161ati orahe.<\/p>\n\n\n\n<p>Namazati oblatne na ravniju stranu i su\u0161iti jednu po jednu u pe\u0107nici zagrijanoj na 100c.<\/p>\n\n\n\n<p><strong>KREMA:<\/strong><br>\n10 \u017eumanjaka<\/p>\n\n\n\n<p>30 dag \u0161e\u0107era u prahu<\/p>\n\n\n\n<p>25 dag margarina<br>\n<strong><br>\nPRIPREMA: <\/strong><br>\n\u017dumanjke i \u0161e\u0107er&nbsp; dobro izmiksati i skuhati na pari da smjesa postane glatka i gusta.<\/p>\n\n\n\n<p>Omek\u0161ani margarin dobro izraditi i pomije\u0161ati u ohla\u0111enu kremu. Kremom premazati su\u0161ene oblatne i redati jednu na drugu.<\/p>\n\n\n\n<p>Oblatnu pritisnuti manjim utegom da se dobro spoje. Gornji&nbsp; dio oblatne mo\u017ee se ukrasiti \u010dokoladnom glazurom. Rezati oblatnu po \u017eelji ili na kockice.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Oblatna kocke TIJESTO: 10 bjelanjaka 30 dag \u0161e\u0107era u prahu 30 dag mljevenih oraha 5 lista oblatne PRIPREMA: Bjelanjke i \u0161e\u0107er izmiksati u \u010dvrsti snijeg, lagano umije\u0161ati orahe. Namazati oblatne na ravniju stranu i su\u0161iti jednu po jednu u pe\u0107nici zagrijanoj na 100c. KREMA: 10 \u017eumanjaka 30 dag \u0161e\u0107era u prahu 25 dag margarina PRIPREMA: [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[551,555,552,533,508,486,122,421,554,133,78,553,556,412],"class_list":["post-4687","post","type-post","status-publish","format-standard","hentry","category-torte_i_kolaci","tag-bozicni-kolaci","tag-bozicni-kolaci-i-torte","tag-bozicni-recepti","tag-kolac-od-oblatni","tag-kolac-od-oraha","tag-kolac-s-orasima","tag-kolaci","tag-kolaci-s-oblatnama","tag-kolaci-za-bozic","tag-oblatne","tag-orasi","tag-recepti-za-bozic","tag-recepti-za-bozicne-kolace","tag-recepti-za-kolace"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4687","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4687"}],"version-history":[{"count":14,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4687\/revisions"}],"predecessor-version":[{"id":31658,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4687\/revisions\/31658"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4687"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4687"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4687"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}