{"id":4558,"date":"2022-01-19T00:41:21","date_gmt":"2022-01-18T22:41:21","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=4558"},"modified":"2025-10-02T11:03:18","modified_gmt":"2025-10-02T09:03:18","slug":"kolac-s-breskvama","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=4558","title":{"rendered":"Kola\u010d s breskvama"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2022\/01\/Kolac-s-breskvama.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"510\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2022\/01\/Kolac-s-breskvama.jpg\" alt=\"\" class=\"wp-image-31826\" srcset=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2022\/01\/Kolac-s-breskvama.jpg 768w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2022\/01\/Kolac-s-breskvama-300x199.jpg 300w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/a><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Kola\u010d s breskvama<\/h2>\n\n\n\n<p><strong>TIJESTO:<\/strong><\/p>\n\n\n\n<p>7 jaja<\/p>\n\n\n\n<p>7 \u017elica \u0161e\u0107era<\/p>\n\n\n\n<p>7 \u017elica bra\u0161na<\/p>\n\n\n\n<p>3 \u017elice kakaa<\/p>\n\n\n\n<p>1 pra\u0161ak za pecivo<\/p>\n\n\n\n<p>1 dl vode<\/p>\n\n\n\n<p>5 \u017elica \u0161e\u0107era<\/p>\n\n\n\n<p><strong>KREMA:<\/strong><\/p>\n\n\n\n<p>5 dl slatkog vrhnja<\/p>\n\n\n\n<p>1 kompot od breskvi<\/p>\n\n\n\n<p>1 \u017eelatina&nbsp; mljevena: vre\u0107ica<\/p>\n\n\n\n<p>1 dl mlijeka<\/p>\n\n\n\n<p>2 \u017elice \u0161e\u0107era<\/p>\n\n\n\n<p><strong>PRIPREMA:<\/strong><br>Jaja i \u0161e\u0107er dobro izmiksati da bude \u010dvrsta smjesa, u to dodati bra\u0161no, kakao i pra\u0161ak za pecivo. Pe\u0107i na temperaturi 200 stupnjeva oko 20 minuta, prokuhati vodu&nbsp; i \u0161e\u0107er i vrelim preliti vru\u0107i kola\u010d, ostaviti da se hladi.<\/p>\n\n\n\n<p>\u017delatinu namo\u010diti u hladnu vodu po uputi&nbsp;na vre\u0107ici, prokuhati mlijeko i \u0161e\u0107er&nbsp; skinuti s vatre i u tako toplo staviti \u017eelatinu da se rastopi. Izmiksati slatko vrhnje i u njega sipati mlijeko sa \u017eelatinom i jo\u0161 malo miksati. Pripremiti breskve poredati po ohla\u0111enom tijestu i preliti kremom. Ostaviti u hladnjaku da se hladi. Kola\u010d rezati po \u017eelji<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Kola\u010d s breskvama TIJESTO: 7 jaja 7 \u017elica \u0161e\u0107era 7 \u017elica bra\u0161na 3 \u017elice kakaa 1 pra\u0161ak za pecivo 1 dl vode 5 \u017elica \u0161e\u0107era KREMA: 5 dl slatkog vrhnja 1 kompot od breskvi 1 \u017eelatina&nbsp; mljevena: vre\u0107ica 1 dl mlijeka 2 \u017elice \u0161e\u0107era PRIPREMA:Jaja i \u0161e\u0107er dobro izmiksati da bude \u010dvrsta smjesa, u to [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":31826,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[551,555,552,402,512,511,524,122,554,383,382,553,556,412,521,523,478],"class_list":["post-4558","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-torte_i_kolaci","tag-bozicni-kolaci","tag-bozicni-kolaci-i-torte","tag-bozicni-recepti","tag-breskve","tag-kolac-od-breskvi","tag-kolac-s-breskvama","tag-kolac-sa-slatkim-vrhnjem","tag-kolaci","tag-kolaci-za-bozic","tag-kuhanje","tag-kuharica","tag-recepti-za-bozic","tag-recepti-za-bozicne-kolace","tag-recepti-za-kolace","tag-torta-s-breskvama","tag-vocna-torta","tag-vocni-kolaci"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4558","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4558"}],"version-history":[{"count":20,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4558\/revisions"}],"predecessor-version":[{"id":31827,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4558\/revisions\/31827"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/media\/31826"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4558"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4558"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4558"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}