{"id":4374,"date":"2020-09-23T12:00:40","date_gmt":"2020-09-23T10:00:40","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=4374"},"modified":"2024-10-11T19:05:34","modified_gmt":"2024-10-11T17:05:34","slug":"dzem-od-jabuka-s-mentom","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=4374","title":{"rendered":"D\u017eem od jabuka s mentom"},"content":{"rendered":"<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\"><img loading=\"lazy\" decoding=\"async\" style=\"border: 0pt none;\" title=\"Recepti D\u017eem od jabuka s mentom\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\" alt=\"Recepti D\u017eem od jabuka s mentom\" width=\"12\" height=\"12\" \/><\/a><br \/>\n<a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/D\u017eem-od-jabuka-s-mentom.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4375\" title=\"D\u017eem-od-jabuka-s-mentom\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/D\u017eem-od-jabuka-s-mentom.jpg\" alt=\"D\u017eem-od-jabuka-s-mentom\" width=\"250\" height=\"200\" \/><\/a><\/p>\n<h3>D\u017eem od jabuka s mentom<\/h3>\n<p><strong><br \/>\nSastojci:<\/strong><\/p>\n<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Recepti223.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-4376 alignleft\" style=\"border: 0pt none;\" title=\"Recepti D\u017eem od jabuka s mentom\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Recepti223.gif\" alt=\"Recepti D\u017eem od jabuka s mentom\" width=\"12\" height=\"12\" \/><\/a>1 kg jabuke<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti D\u017eem od jabuka s mentom\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\" alt=\"Recepti D\u017eem od jabuka s mentom\" width=\"12\" height=\"12\" \/><\/a>0.5 kg \u0161e\u0107era<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti D\u017eem od jabuka s mentom\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\" alt=\"Recepti D\u017eem od jabuka s mentom\" width=\"12\" height=\"12\" \/><\/a>15 dag metvice<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti D\u017eem od jabuka s mentom\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\" alt=\"Recepti D\u017eem od jabuka s mentom\" width=\"12\" height=\"12\" \/><\/a>2 limuna<br \/>\n<strong><br \/>\nPriprema:<\/strong><\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti D\u017eem od jabuka s mentom\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\" alt=\"Recepti D\u017eem od jabuka s mentom\" width=\"12\" height=\"12\" \/><\/a>Jabuke o\u010distiti i izrezati na kri\u0161ke. Dodati sitno isjeckane listove mente, naribanu koricu limuna, sok jednog limuna i 2 \u017elice \u0161e\u0107era.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti D\u017eem od jabuka s mentom\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\" alt=\"Recepti D\u017eem od jabuka s mentom\" width=\"12\" height=\"12\" \/><\/a>Na umjerenoj temperaturi ukuhavati dok se jabuke ne raskuhaju. Sve zajedno propasirati.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti D\u017eem od jabuka s mentom\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\" alt=\"Recepti D\u017eem od jabuka s mentom\" width=\"12\" height=\"12\" \/><\/a>Dodati ostatak \u0161e\u0107era i sok drugog limuna. Ukuhavati na umjerenoj temperaturi 15 minuta.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti D\u017eem od jabuka s mentom\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\" alt=\"Recepti D\u017eem od jabuka s mentom\" width=\"12\" height=\"12\" \/><\/a>Toplo sipati u staklenke i zatvoriti.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti D\u017eem od jabuka s mentom\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti223.gif\" alt=\"Recepti D\u017eem od jabuka s mentom\" width=\"12\" height=\"12\" \/><\/a>Pasterizirati u vodenoj kupki 20 minuta.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>D\u017eem od jabuka s mentom Sastojci: 1 kg jabuke 0.5 kg \u0161e\u0107era 15 dag metvice 2 limuna Priprema: Jabuke o\u010distiti i izrezati na kri\u0161ke. Dodati sitno isjeckane listove mente, naribanu koricu limuna, sok jednog limuna i 2 \u017elice \u0161e\u0107era. Na umjerenoj temperaturi ukuhavati dok se jabuke ne raskuhaju. Sve zajedno propasirati. Dodati ostatak \u0161e\u0107era i [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[32],"tags":[401,56,120,121],"class_list":["post-4374","post","type-post","status-publish","format-standard","hentry","category-zimnica","tag-dzem","tag-jabuke","tag-marmelada","tag-pekmez"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4374","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4374"}],"version-history":[{"count":12,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4374\/revisions"}],"predecessor-version":[{"id":28469,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4374\/revisions\/28469"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4374"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4374"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4374"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}