{"id":4366,"date":"2019-10-21T09:03:05","date_gmt":"2019-10-21T07:03:05","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=4366"},"modified":"2024-10-11T20:09:29","modified_gmt":"2024-10-11T18:09:29","slug":"pekmez-od-jabuka","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=4366","title":{"rendered":"Pekmez od jabuka"},"content":{"rendered":"<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Pekmez-od-jabuka.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4367\" title=\"Pekmez-od-jabuka\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Pekmez-od-jabuka.jpg\" alt=\"Pekmez-od-jabuka\" width=\"250\" height=\"200\" \/><\/a><\/p>\n<h3>Pekmez od jabuka<\/h3>\n<p><strong>Sastojci:<\/strong><\/p>\n<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Recepti221.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-4368 alignleft\" style=\"border: 0pt none;\" title=\"Recepti Pekmez od jabuka\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Recepti221.gif\" alt=\"Recepti Pekmez od jabuka\" width=\"12\" height=\"12\" \/><\/a>5 kg jabuka<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti221.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Pekmez od jabuka\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti221.gif\" alt=\"Recepti Pekmez od jabuka\" width=\"12\" height=\"12\" \/><\/a>1 kg mrkve<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti221.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Pekmez od jabuka\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti221.gif\" alt=\"Recepti Pekmez od jabuka\" width=\"12\" height=\"12\" \/><\/a>1 kg cikle<br \/>\n<strong><br \/>\nPriprema:<\/strong><\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti221.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Pekmez od jabuka\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti221.gif\" alt=\"Recepti Pekmez od jabuka\" width=\"12\" height=\"12\" \/><\/a>O\u010di\u0161\u0107enu mrkvu i ciklu krupno izrezati i kuhati.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti221.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Pekmez od jabuka\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti221.gif\" alt=\"Recepti Pekmez od jabuka\" width=\"12\" height=\"12\" \/><\/a>Omek\u0161ano povr\u0107e pasirati. Dobivenu masu pomije\u0161ati s o\u010di\u0161\u0107enim krupno izrezanim jabukama.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti221.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Pekmez od jabuka\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti221.gif\" alt=\"Recepti Pekmez od jabuka\" width=\"12\" height=\"12\" \/><\/a>Sve zajedno ukuhavati sat vremena.<\/p>\n<p>Zgusnutu masu sipati u staklenke i pasterizirati na 85 stupnjeva C, 20 minuta u vodenoj kupki.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pekmez od jabuka Sastojci: 5 kg jabuka 1 kg mrkve 1 kg cikle Priprema: O\u010di\u0161\u0107enu mrkvu i ciklu krupno izrezati i kuhati. Omek\u0161ano povr\u0107e pasirati. Dobivenu masu pomije\u0161ati s o\u010di\u0161\u0107enim krupno izrezanim jabukama. Sve zajedno ukuhavati sat vremena. Zgusnutu masu sipati u staklenke i pasterizirati na 85 stupnjeva C, 20 minuta u vodenoj kupki.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[32],"tags":[401,56,383,382,120,121,385],"class_list":["post-4366","post","type-post","status-publish","format-standard","hentry","category-zimnica","tag-dzem","tag-jabuke","tag-kuhanje","tag-kuharica","tag-marmelada","tag-pekmez","tag-recepti-za-kuhanje"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4366","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4366"}],"version-history":[{"count":22,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4366\/revisions"}],"predecessor-version":[{"id":28796,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4366\/revisions\/28796"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4366"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4366"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4366"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}