{"id":4043,"date":"2020-04-09T08:02:11","date_gmt":"2020-04-09T06:02:11","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=4043"},"modified":"2024-10-11T19:45:25","modified_gmt":"2024-10-11T17:45:25","slug":"patka-s-vinom","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=4043","title":{"rendered":"Patka s vinom"},"content":{"rendered":"<h3><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Patka-s-vinom.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4044\" title=\"Patka-s-vinom\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Patka-s-vinom.jpg\" alt=\"Patka-s-vinom\" width=\"250\" height=\"200\" \/><\/a><\/h3>\n<h3>Patka s vinom<\/h3>\n<p><strong>Sastojci:<\/strong><\/p>\n<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Recepti176.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-4045 alignleft\" style=\"border: 0pt none;\" title=\"Recepti Patka s vinom\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Recepti176.gif\" alt=\"Recepti Patka s vinom\" width=\"12\" height=\"12\" \/><\/a>1 mlada patka<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti176.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Patka s vinom\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti176.gif\" alt=\"Recepti Patka s vinom\" width=\"12\" height=\"12\" \/><\/a>sol<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti176.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Patka s vinom\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti176.gif\" alt=\"Recepti Patka s vinom\" width=\"12\" height=\"12\" \/><\/a>luk<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti176.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Patka s vinom\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti176.gif\" alt=\"Recepti Patka s vinom\" width=\"12\" height=\"12\" \/><\/a>malo ulja<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti176.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Patka s vinom\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti176.gif\" alt=\"Recepti Patka s vinom\" width=\"12\" height=\"12\" \/><\/a>malo vru\u0107e vode<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti176.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Patka s vinom\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti176.gif\" alt=\"Recepti Patka s vinom\" width=\"12\" height=\"12\" \/><\/a>1 \u010da\u0161a crnog vina<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti176.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Patka s vinom\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti176.gif\" alt=\"Recepti Patka s vinom\" width=\"12\" height=\"12\" \/><\/a>malo papra<\/p>\n<p><strong>Priprema:<\/strong><\/p>\n<p>O\u010di\u0161\u0107enu patku iznutra i izvana posolite i prepr\u017eite na malo ulja. Dolijte grabilicu vode, dodajte krupno narezani luk i pecite. Pe\u010denu patku izvadite iz posude, sok zgusnite s jednom \u017elicom u vodi razmu\u0107emog bra\u0161na. Dolijte vino i prokuhajte. Patku nare\u017eite na komade i posla\u017eite ih u plitku zdjelu, a zatim ih prelijte umakom. U umaku mo\u017eemo umije\u0161ati i vrhnje. Ako se prilikom pe\u010denja iscijedi previ\u0161e masti, prije nego \u0161to dodamo bra\u0161no i vino, vi\u0161ak masno\u0107e odlijemo da umak ne bude premastan.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Patka s vinom Sastojci: 1 mlada patka sol luk malo ulja malo vru\u0107e vode 1 \u010da\u0161a crnog vina malo papra Priprema: O\u010di\u0161\u0107enu patku iznutra i izvana posolite i prepr\u017eite na malo ulja. Dolijte grabilicu vode, dodajte krupno narezani luk i pecite. Pe\u010denu patku izvadite iz posude, sok zgusnite s jednom \u017elicom u vodi razmu\u0107emog bra\u0161na. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,16],"tags":[383,382,397,385,114],"class_list":["post-4043","post","type-post","status-publish","format-standard","hentry","category-glavna_jela","category-jela_od_mesa","tag-kuhanje","tag-kuharica","tag-patka","tag-recepti-za-kuhanje","tag-vino"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4043","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4043"}],"version-history":[{"count":19,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4043\/revisions"}],"predecessor-version":[{"id":28712,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/4043\/revisions\/28712"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4043"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4043"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4043"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}