{"id":3779,"date":"2018-10-02T08:04:14","date_gmt":"2018-10-02T06:04:14","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=3779"},"modified":"2024-10-11T21:30:13","modified_gmt":"2024-10-11T19:30:13","slug":"salata-od-racica","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=3779","title":{"rendered":"Salata od ra\u010di\u0107a"},"content":{"rendered":"<p><a href=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Salata-od-racica.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-3780\" title=\"Salata-od-racica\" src=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Salata-od-racica.jpg\" alt=\"Salata-od-racica\" width=\"250\" height=\"200\" \/><\/a><\/p>\n<h3>Salata od ra\u010di\u0107a<\/h3>\n<p><strong><br \/>\nSastojci:<\/strong><\/p>\n<p><a href=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Recepti115.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-3781 alignleft\" style=\"border: 0pt none;\" title=\"Recepti Salata od ra\u010di\u0107a\" src=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Recepti115.gif\" alt=\"Recepti Salata od ra\u010di\u0107a\" width=\"12\" height=\"12\" \/><\/a>20 dag o\u010di\u0161\u0107enih ra\u010di\u0107a<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti115.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Salata od ra\u010di\u0107a\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti115.gif\" alt=\"Recepti Salata od ra\u010di\u0107a\" width=\"12\" height=\"12\" \/><\/a>5 dag lososa<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti115.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti Salata od ra\u010di\u0107a\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti115.gif\" alt=\"Recepti Salata od ra\u010di\u0107a\" width=\"12\" height=\"12\" \/><\/a>majoneza<br \/>\n<strong><br \/>\nPriprema:<\/strong><\/p>\n<p>Lososa izre\u017eite na tanke listi\u0107e pa ih izmije\u0161ajte s repovima ra\u010di\u0107a i octenim umakom ili majonezom. Ostavite ih na hladnom. O\u010di\u0161\u0107ene ra\u010di\u0107e mo\u017eete pomije\u0161ati s majonezom i sitno nasjeckanim per\u0161inovim listom pa tom smjesom mo\u017eete puniti svje\u017eu izdubljenu raj\u010dicu. Raj\u010dice iz konzerve mo\u017eete pripremiti na razlu\u010dite na\u010dine: uz majonezu, kiselo vrhnje, zelenu salatu, raj\u010dicu itd.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Salata od ra\u010di\u0107a Sastojci: 20 dag o\u010di\u0161\u0107enih ra\u010di\u0107a 5 dag lososa majoneza Priprema: Lososa izre\u017eite na tanke listi\u0107e pa ih izmije\u0161ajte s repovima ra\u010di\u0107a i octenim umakom ili majonezom. Ostavite ih na hladnom. O\u010di\u0161\u0107ene ra\u010di\u0107e mo\u017eete pomije\u0161ati s majonezom i sitno nasjeckanim per\u0161inovim listom pa tom smjesom mo\u017eete puniti svje\u017eu izdubljenu raj\u010dicu. Raj\u010dice iz konzerve [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[383,382,340,196,385],"class_list":["post-3779","post","type-post","status-publish","format-standard","hentry","category-ribe_i_plodovi_mora","tag-kuhanje","tag-kuharica","tag-losos","tag-racici","tag-recepti-za-kuhanje"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/3779","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3779"}],"version-history":[{"count":15,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/3779\/revisions"}],"predecessor-version":[{"id":29050,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/3779\/revisions\/29050"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3779"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3779"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3779"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}