{"id":3416,"date":"2020-12-12T07:01:00","date_gmt":"2020-12-12T05:01:00","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=3416"},"modified":"2024-10-11T16:39:54","modified_gmt":"2024-10-11T14:39:54","slug":"peceni-puran","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=3416","title":{"rendered":"Pe\u010deni puran"},"content":{"rendered":"<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Peceni-puran.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-3417\" title=\"Peceni-puran\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Peceni-puran.jpg\" alt=\"Peceni-puran\" width=\"250\" height=\"200\" \/><\/a><\/p>\n<h3>Pe\u010deni puran<\/h3>\n<p><strong>Sastojci (za 8 osoba):<\/strong><\/p>\n<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Recepti72.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-3418 alignleft\" style=\"border: 0pt none;\" title=\"Recepti\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Recepti72.gif\" alt=\"Recepti\" width=\"12\" height=\"12\" \/><\/a>1 puran te\u017eak 3-4 kg<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti72.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti72.gif\" alt=\"Recepti\" width=\"12\" height=\"12\" \/><\/a>sol<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti72.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti72.gif\" alt=\"Recepti\" width=\"12\" height=\"12\" \/><\/a>10 dag slanine<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti72.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti72.gif\" alt=\"Recepti\" width=\"12\" height=\"12\" \/><\/a>10 dag masti<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti72.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti72.gif\" alt=\"Recepti\" width=\"12\" height=\"12\" \/><\/a>voda ili juha<\/p>\n<p><strong>Priprema: <\/strong><\/p>\n<p>O\u010di\u0161\u0107enog purana posolimo iznutra i izvana nekoliko sati prije pe\u010denja. Prsa i batke nabodemo slaninom, dresiramo i polako pe\u010demo. Prethodno iz bataka izvadimo \u017eile.<\/p>\n<p><strong>Vrijeme pripremanja i pe\u010denja:<\/strong> 2-3 sata.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pe\u010deni puran Sastojci (za 8 osoba): 1 puran te\u017eak 3-4 kg sol 10 dag slanine 10 dag masti voda ili juha Priprema: O\u010di\u0161\u0107enog purana posolimo iznutra i izvana nekoliko sati prije pe\u010denja. Prsa i batke nabodemo slaninom, dresiramo i polako pe\u010demo. Prethodno iz bataka izvadimo \u017eile. Vrijeme pripremanja i pe\u010denja: 2-3 sata.<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10,16,30],"tags":[383,382,365,366,385],"class_list":["post-3416","post","type-post","status-publish","format-standard","hentry","category-glavna_jela","category-jela_od_mesa","category-30","tag-kuhanje","tag-kuharica","tag-puran","tag-puretina","tag-recepti-za-kuhanje"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/3416","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3416"}],"version-history":[{"count":17,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/3416\/revisions"}],"predecessor-version":[{"id":28167,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/3416\/revisions\/28167"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3416"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3416"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3416"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}