{"id":3346,"date":"2020-12-27T07:01:55","date_gmt":"2020-12-27T05:01:55","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=3346"},"modified":"2024-10-07T12:42:21","modified_gmt":"2024-10-07T10:42:21","slug":"divlji-zec-na-francuski-nacin","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=3346","title":{"rendered":"Divlji zec na francuski na\u010din"},"content":{"rendered":"\n<figure class=\"wp-block-image aligncenter\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Divlji-zec-na-francuski-nac.jpg\"><img decoding=\"async\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Divlji-zec-na-francuski-nac.jpg\" alt=\"Divlji zec na francuski na\u010din\" class=\"wp-image-3347\" title=\"Divlji zec na francuski na\u010din\"\/><\/a><\/figure>\n\n\n\n<p><\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Divlji zec na francuski na\u010din<\/h3>\n\n\n\n<p><strong>Sastojci:<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image alignleft\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Recepti57.gif\"><img decoding=\"async\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/09\/Recepti57.gif\" alt=\"Recepti Divlji zec na francuski na\u010din\" class=\"wp-image-3348\" title=\"Recepti Divlji zec na francuski na\u010din\"\/><\/a><\/figure>\n\n\n\n<p>Ze\u010dji butovi i hrbat<\/p>\n\n\n\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\" alt=\"Recepti Divlji zec na francuski na\u010din\" title=\"Recepti Divlji zec na francuski na\u010din\"\/><\/a><\/figure>\n\n\n\n<p>Sol<\/p>\n\n\n\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\" alt=\"Recepti Divlji zec na francuski na\u010din\" title=\"Recepti Divlji zec na francuski na\u010din\"\/><\/a><\/figure>\n\n\n\n<p>6 dag slanine<\/p>\n\n\n\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\" alt=\"Recepti Divlji zec na francuski na\u010din\" title=\"Recepti Divlji zec na francuski na\u010din\"\/><\/a><\/figure>\n\n\n\n<p>3 srdele<\/p>\n\n\n\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\" alt=\"Recepti Divlji zec na francuski na\u010din\" title=\"Recepti Divlji zec na francuski na\u010din\"\/><\/a><\/figure>\n\n\n\n<p>papar<\/p>\n\n\n\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\" alt=\"Recepti Divlji zec na francuski na\u010din\" title=\"Recepti Divlji zec na francuski na\u010din\"\/><\/a><\/figure>\n\n\n\n<p>5 dag ulja<\/p>\n\n\n\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\" alt=\"Recepti Divlji zec na francuski na\u010din\" title=\"Recepti Divlji zec na francuski na\u010din\"\/><\/a><\/figure>\n\n\n\n<p>kozjak<\/p>\n\n\n\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\" alt=\"Recepti Divlji zec na francuski na\u010din\" title=\"Recepti Divlji zec na francuski na\u010din\"\/><\/a><\/figure>\n\n\n\n<p>per\u0161inovo li\u0161\u0107e<\/p>\n\n\n\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\" alt=\"Recepti Divlji zec na francuski na\u010din\" title=\"Recepti Divlji zec na francuski na\u010din\"\/><\/a><\/figure>\n\n\n\n<p>juha<\/p>\n\n\n\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\" alt=\"Recepti Divlji zec na francuski na\u010din\" title=\"Recepti Divlji zec na francuski na\u010din\"\/><\/a><\/figure>\n\n\n\n<p>za\u010dinski posip<\/p>\n\n\n\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/09\/Recepti57.gif\" alt=\"Recepti Divlji zec na francuski na\u010din\" title=\"Recepti Divlji zec na francuski na\u010din\"\/><\/a><\/figure>\n\n\n\n<p>ocat<\/p>\n\n\n\n<p><strong>Priprema:<\/strong><\/p>\n\n\n\n<p>Ze\u010djim butovima i hrptu odstranimo ko\u017eice i nabodemo ih slaninom i srdelama<br>(narezanim na rezance). Posolimo i popaprimo te pirjamo na ulju, kojem smo prethodno dodali kozjak i per\u0161inovo li\u0161\u0107e. Mekano meso nare\u017eemo na obroke i slo\u017eimo na tanjur u obliku zeca. U sok dodamo za\u010dinskog posipa, zakiselimo i zalijemo grabilicom juhe te dobro prokuhamo.<\/p>\n\n\n\n<p><strong>Vrijeme pripremanja i pirjanja:<\/strong> 1 sat i 30 min.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Divlji zec na francuski na\u010din Sastojci: Ze\u010dji butovi i hrbat Sol 6 dag slanine 3 srdele papar 5 dag ulja kozjak per\u0161inovo li\u0161\u0107e juha za\u010dinski posip ocat Priprema: Ze\u010djim butovima i hrptu odstranimo ko\u017eice i nabodemo ih slaninom i srdelama(narezanim na rezance). Posolimo i popaprimo te pirjamo na ulju, kojem smo prethodno dodali kozjak i [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[29,10,16],"tags":[360,654],"class_list":["post-3346","post","type-post","status-publish","format-standard","hentry","category-do-2-sata","category-glavna_jela","category-jela_od_mesa","tag-divljac","tag-francuska-kuhinja"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/3346","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3346"}],"version-history":[{"count":14,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/3346\/revisions"}],"predecessor-version":[{"id":28083,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/3346\/revisions\/28083"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3346"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3346"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3346"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}