{"id":2792,"date":"2019-02-18T10:05:42","date_gmt":"2019-02-18T08:05:42","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=2792"},"modified":"2024-10-11T21:29:52","modified_gmt":"2024-10-11T19:29:52","slug":"rolada-s-piletinom","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=2792","title":{"rendered":"Rolada s piletinom"},"content":{"rendered":"<p><a href=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/08\/Rolada-s-piletinom.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2793\" title=\"Rolada s piletinom\" src=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/08\/Rolada-s-piletinom.jpg\" alt=\"Rolada s piletinom\" width=\"250\" height=\"200\" \/><\/a><\/p>\n<h3>Rolada s piletinom<\/h3>\n<p><a href=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/08\/Recepti228.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-2794 alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Rolada s piletinom\" src=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/08\/Recepti228.gif\" alt=\"Recepti - Rolada s piletinom\" width=\"12\" height=\"12\" \/><\/a>U 1\/2 l mlijeka ukuhati 3 \u017elice bra\u0161na, neprestano mije\u0161aju\u0107i.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti228.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Rolada s piletinom\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti228.gif\" alt=\"Recepti - Rolada s piletinom\" width=\"12\" height=\"12\" \/><\/a>Kad se pripravak zgusne, ukloniti posudu sa \u0161tednjaka i mije\u0161ati dalje, dok se masa ne ohladi.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti228.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Rolada s piletinom\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti228.gif\" alt=\"Recepti - Rolada s piletinom\" width=\"12\" height=\"12\" \/><\/a>Potom pripravak posoliti, dodati 4 \u017eumanjka i \u010dvrsto tu\u010den snijeg od 4 bjelanjka. Posudu namazati ma\u0161\u0107u, posipati bra\u0161nom, izliti u nju tijesto i pe\u0107i u pe\u0107nici.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti228.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Rolada s piletinom\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti228.gif\" alt=\"Recepti - Rolada s piletinom\" width=\"12\" height=\"12\" \/><\/a>Pe\u010deno tijesto prebaciti na ubrus i nadjenuti ovim nadjevom: mesnate dijelove jednog pileta ubaciti u posudu u kojoj su na \u017elici masti propr\u017eene 3 glavice sitno nasjeckanog crvenog luka.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti228.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Rolada s piletinom\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti228.gif\" alt=\"Recepti - Rolada s piletinom\" width=\"12\" height=\"12\" \/><\/a>Meso pr\u017eiti sve dok se ne po\u010dne odvajati od kostiju. Zatim ga skinuti s kostiju i samljeti strojem za mljevenje mesa.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti228.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Rolada s piletinom\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti228.gif\" alt=\"Recepti - Rolada s piletinom\" width=\"12\" height=\"12\" \/><\/a>U meso dodati 2 \u017eumanjka, soli, snijeg od 3 bjelanjka i 3 \u017elice kiselog vrhnja.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti228.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Rolada s piletinom\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti228.gif\" alt=\"Recepti - Rolada s piletinom\" width=\"12\" height=\"12\" \/><\/a>Nadjevom premazati pe\u010deno tijesto, pa tijesto smotati i staviti ga u posudu koja se mo\u017ee iznijeti na stol, preliti kiselim vrhnjem i pe\u0107i u pe\u0107nici 15 minuta.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti228.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Rolada s piletinom\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti228.gif\" alt=\"Recepti - Rolada s piletinom\" width=\"12\" height=\"12\" \/><\/a>Roladu poslu\u017eiti toplu.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rolada s piletinom U 1\/2 l mlijeka ukuhati 3 \u017elice bra\u0161na, neprestano mije\u0161aju\u0107i. Kad se pripravak zgusne, ukloniti posudu sa \u0161tednjaka i mije\u0161ati dalje, dok se masa ne ohladi. Potom pripravak posoliti, dodati 4 \u017eumanjka i \u010dvrsto tu\u010den snijeg od 4 bjelanjka. Posudu namazati ma\u0161\u0107u, posipati bra\u0161nom, izliti u nju tijesto i pe\u0107i u pe\u0107nici. [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[141,363,192,719,718,253,254,290],"class_list":["post-2792","post","type-post","status-publish","format-standard","hentry","category-predjela","tag-piletina","tag-pile","tag-pileca-prsa","tag-pileci-batak-i-zabatak","tag-pileci-file","tag-rolada","tag-rolat","tag-toplo-predjelo"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/2792","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2792"}],"version-history":[{"count":10,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/2792\/revisions"}],"predecessor-version":[{"id":28946,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/2792\/revisions\/28946"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2792"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2792"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2792"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}