{"id":27215,"date":"2025-01-06T10:07:14","date_gmt":"2025-01-06T08:07:14","guid":{"rendered":"https:\/\/www.recepti.covermagazin.com\/?p=27215"},"modified":"2025-01-06T23:07:18","modified_gmt":"2025-01-06T21:07:18","slug":"moderne-verzije-cupavaca","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=27215","title":{"rendered":"Moderne verzije \u010dupavaca"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2023\/09\/moderne-verzije-cupavaca-cover.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"399\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2023\/09\/moderne-verzije-cupavaca-cover.jpg\" alt=\"\" class=\"wp-image-27216\" srcset=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2023\/09\/moderne-verzije-cupavaca-cover.jpg 600w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2023\/09\/moderne-verzije-cupavaca-cover-300x200.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Moderne verzije \u010dupavaca<\/h2>\n\n\n\n<p>Ako ste ljubitelj doma\u0107ih \u010dupavaca i spremate ih sa zadovoljstvom, ali va\u0161i gosti ili uku\u0107ani preferiraju modernije verzije kola\u010da, donosimo ideje kako pripremiti \u010dupavce kao donut krafne ili kao muffine. Zapravo, priprema se ne razlikuje u velikoj mjeri. Jedina je razlika \u0161to uz sastojke za pripremu \u010dupavaca trebate imati peka\u010d za krafne ili muffine. <a href=\"https:\/\/www.recepti.covermagazin.com\/?p=22859\">\u010cupavce<\/a> kao muffine ili kao krafne mo\u017eete praviti po ovom receptu:<\/p>\n\n\n\n<p><a href=\"https:\/\/www.recepti.covermagazin.com\/?p=22859\">\u010cupavci \u2013 recept za so\u010dne doma\u0107e \u010dupavce <\/a><\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-wp-embed is-provider-recepti wp-block-embed-recepti\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"27FbvSQXl3\"><a href=\"https:\/\/www.recepti.covermagazin.com\/?p=22859\">\u010cupavci &#8211; recept za so\u010dne doma\u0107e \u010dupavce<\/a><\/blockquote><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;\u010cupavci &#8211; recept za so\u010dne doma\u0107e \u010dupavce&#8221; &#8212; Recepti\" src=\"https:\/\/www.recepti.covermagazin.com\/?p=22859&#038;embed=true#?secret=nhLlqUn1dD#?secret=27FbvSQXl3\" data-secret=\"27FbvSQXl3\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe>\n<\/div><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>\u010cupavci kao donut krafne<\/strong><\/h3>\n\n\n\n<p>Prema receptu za \u010dupavce iznad napravite smjesu za tijesto \u010dupavaca, a zatim izlijevajte potrebnu koli\u010dinu u kalupe za donut krafne. Pecite preporu\u010deno vrijeme, obi\u010dno je 7 do 13 minuta. Kada izvadite krafne iz peka\u010da, umo\u010dite ih u \u010dokoladnu glazuru pripremljenu po receptu iznad, a zatim u kokos. Ponavljajte postupak dok ne potro\u0161ite svu smjesu.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2023\/09\/moderne-verzije-cupavaca.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"400\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2023\/09\/moderne-verzije-cupavaca.jpg\" alt=\"\" class=\"wp-image-27217\" srcset=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2023\/09\/moderne-verzije-cupavaca.jpg 600w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2023\/09\/moderne-verzije-cupavaca-300x200.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>\u010cupavci kao muffini<\/strong><\/h3>\n\n\n\n<p>Pripremite smjesu za \u010dupavce prema receptu na liku iznad. Izlijte u kalupe za muffine. Kada su muffini pe\u010deni, izvadite ih na ravan pleh, prelijte \u010dokoladnom glazurom ili umo\u010dite vrhove muffina u glazuru od \u010dokolade, a zatim pospite kokosovim bra\u0161nom.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2023\/09\/moderne-verzije-cupavaca-2.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"399\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2023\/09\/moderne-verzije-cupavaca-2.jpg\" alt=\"\" class=\"wp-image-27218\" srcset=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2023\/09\/moderne-verzije-cupavaca-2.jpg 600w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2023\/09\/moderne-verzije-cupavaca-2-300x200.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><\/figure>\n\n\n\n<p><strong><em>U \u010demu se krije tajna \u010dupavaca koji su omiljeni doma\u0107i kola\u010d ve\u0107 desetlje\u0107ima.<\/em><\/strong><\/p>\n\n\n\n<p>Svaka generacija dodaje svoj \u0161tih u ovaj starinski doma\u0107i kola\u010d, ali je u nekoj od svojih varijacija jedan od najpopularnijih kola\u010da ve\u0107 desetlje\u0107ima. Ideje iznad za modernizaciju recepta vrijede poku\u0161aja, kako bi se \u010dupavci svojim okusom i sastojcima pribli\u017eili i modernim mla\u0111im generacijama kojima \u010dupavci izgledaju previ\u0161e rustikalno i starinski. Iako su ponekad upravo starinski kola\u010di odli\u010dni, nije lo\u0161a ideja probati ih napraviti i u modernijim verzijama. Trendovi u prehrani, kao i u na\u010dinu serviranja hrane se mijenjaju. Tako\u0111er, ne\u0161to \u0161to je bilo logi\u010dno i prakti\u010dno nekada sada vi\u0161e nije. S druge strane i svi su ti kola\u010di nekad bili novost, te su \u010desto i zbog druga\u010dijeg izgleda i okusa postali i popularni. Prilagodba recepata novim zahtjevima je dobar na\u010din i da se \u010de\u0161\u0107e mo\u017ee raditi omiljeni kola\u010d, a da nemate osje\u0107aj da se ponavljate. Ovo je odli\u010dan na\u010din varijacija na istu temu, koja omogu\u0107uje \u010de\u0161\u0107e ponavljanje a da nije uvijek sve isto. S obzirom da su muffini ve\u0107 neko vrijeme veliki hit, ovo je odli\u010dan na\u010din da s poznatom verzijom napravite ne\u0161to \u0161to je u trendu. <\/p>\n\n\n\n<p>Kod ovakvih izmjena ne treba gledati na to da je standardna verzija bolja ili lo\u0161ija, nego o tome da su promjene zanimljive, da je ovo na\u010din da mo\u017eda i oni kojima ina\u010de \u010dupavci ne bi bili zanimljivi, ovaj kola\u010d postane zanimljiv. Posebno \u0107e varijacije oblika biti zanimljive mla\u0111ima, kojima \u0107e svaka nova verzija ovog kola\u010da djelovati kao potpuno novi kola\u010d. Uz malo ma\u0161te s istim sastojcima mo\u017eete se prilagoditi razli\u010ditim \u017eeljama. <\/p>\n\n\n\n<p><strong>Spu\u017evasta, a so\u010dna tekstura<\/strong><\/p>\n\n\n\n<p>Svi koji vole \u010dupavcem znaju da tijesto za \u010dupavce nije obi\u010dno tijesto. Tijesto za \u010dupavce je so\u010dno, u sebe upije djelomi\u010dno i \u010dokoladnu glazuru, a kombinacija \u017eutog biskvita i \u010dokoladne glazure ono je \u0161to \u010dini ovaj kola\u010d neodoljivim.<\/p>\n\n\n\n<p><strong>Okus kokosa<\/strong><\/p>\n\n\n\n<p>Iako u \u010dupavce ne ide velika koli\u010dina kokosovog bra\u0161na, cijeli \u010dupavci imaju zapravo okus po kokosu. Kombinacija okusa \u010dokolade, \u017euto biskvita i kokosa zaista daje poseban okus ovom kola\u010du. <\/p>\n\n\n\n<p><strong>\u010cokoladna glazura<\/strong><\/p>\n\n\n\n<p>\u010cokoladna glazura na \u010dupavcima nije tvrda, nego meka i kremasta, a ipak zadr\u017eava okus prave \u010dokolade. S pravom se mo\u017ee re\u0107i da su \u010dupavci pravi <a href=\"https:\/\/www.recepti.covermagazin.com\/?p=12509\">\u010dokoladni kola\u010d<\/a>. <\/p>\n\n\n\n<p>Za sam kola\u010d ne treba puno razli\u010ditih sastojaka, ali upravo odnos sastojaka i kombinacija okusa biskvita, \u010dokolade i kokosa daje mu posebnost. Kod nekih drugih kola\u010da mo\u017ee se neki sastojak presko\u010diti ili zamijeniti a da kola\u010d i dalje bude odli\u010dan, no ovdje sve tri klju\u010dne stavke moraju biti u receptu, ina\u010de kola\u010d gubi svoju posebnost i nije vi\u0161e taj isti kola\u010d. <\/p>\n\n\n\n<p><strong>Vezano:<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-wp-embed is-provider-recepti wp-block-embed-recepti\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"27FbvSQXl3\"><a href=\"https:\/\/www.recepti.covermagazin.com\/?p=22859\">\u010cupavci &#8211; recept za so\u010dne doma\u0107e \u010dupavce<\/a><\/blockquote><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;\u010cupavci &#8211; recept za so\u010dne doma\u0107e \u010dupavce&#8221; &#8212; Recepti\" src=\"https:\/\/www.recepti.covermagazin.com\/?p=22859&#038;embed=true#?secret=nhLlqUn1dD#?secret=27FbvSQXl3\" data-secret=\"27FbvSQXl3\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe>\n<\/div><\/figure>\n\n\n\n<figure class=\"wp-block-embed is-type-wp-embed is-provider-recepti wp-block-embed-recepti\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"H0CI3WuWJb\"><a href=\"https:\/\/www.recepti.covermagazin.com\/?p=27123\">Kako se prave \u0161vedski \u010dupavci<\/a><\/blockquote><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;Kako se prave \u0161vedski \u010dupavci&#8221; &#8212; Recepti\" src=\"https:\/\/www.recepti.covermagazin.com\/?p=27123&#038;embed=true#?secret=qCBuKdQXTP#?secret=H0CI3WuWJb\" data-secret=\"H0CI3WuWJb\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe>\n<\/div><\/figure>\n\n\n\n<figure class=\"wp-block-embed is-type-wp-embed is-provider-recepti wp-block-embed-recepti\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"8BityEras8\"><a href=\"https:\/\/www.recepti.covermagazin.com\/?p=12509\">Savr\u0161eni \u010dokoladni kola\u010d<\/a><\/blockquote><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;Savr\u0161eni \u010dokoladni kola\u010d&#8221; &#8212; Recepti\" src=\"https:\/\/www.recepti.covermagazin.com\/?p=12509&#038;embed=true#?secret=Q2ztQptVH0#?secret=8BityEras8\" data-secret=\"8BityEras8\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe>\n<\/div><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Moderne verzije \u010dupavaca Ako ste ljubitelj doma\u0107ih \u010dupavaca i spremate ih sa zadovoljstvom, ali va\u0161i gosti ili uku\u0107ani preferiraju modernije verzije kola\u010da, donosimo ideje kako pripremiti \u010dupavce kao donut krafne ili kao muffine. Zapravo, priprema se ne razlikuje u velikoj mjeri. Jedina je razlika \u0161to uz sastojke za pripremu \u010dupavaca trebate imati peka\u010d za krafne [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":27216,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[90,736,516],"class_list":["post-27215","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-deserti","tag-cokolada","tag-cupavci","tag-kokos-kolaci"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/27215","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=27215"}],"version-history":[{"count":2,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/27215\/revisions"}],"predecessor-version":[{"id":29159,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/27215\/revisions\/29159"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/media\/27216"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=27215"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=27215"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=27215"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}