{"id":23142,"date":"2025-01-10T13:38:55","date_gmt":"2025-01-10T11:38:55","guid":{"rendered":"https:\/\/www.recepti.covermagazin.com\/?p=23142"},"modified":"2025-01-10T13:38:56","modified_gmt":"2025-01-10T11:38:56","slug":"fusili-s-meksickim-miksom-i-tunjevinom","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=23142","title":{"rendered":"Fusili s meksi\u010dkim miksom i tunjevinom"},"content":{"rendered":"\n<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Fusili-s-meksickim-miksom.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-23119\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Fusili-s-meksickim-miksom.jpg\" alt=\"\" width=\"600\" height=\"400\" srcset=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Fusili-s-meksickim-miksom.jpg 600w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Fusili-s-meksickim-miksom-300x200.jpg 300w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Fusili-s-meksickim-miksom-150x100.jpg 150w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Fusili-s-meksickim-miksom-576x384.jpg 576w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Fusili s meksi\u010dkim miksom i tunjevinom<\/h2>\n\n\n\n<p>Ovo jelo spada u brza jela gotova u manje od 10 minuta jer se koriste konzervirani sastojci. Mo\u017ee se poslu\u017eiti kao glavno brzo jelo ili kao hladna salata.<\/p>\n\n\n\n<p><strong>Sastojci:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Fusili<\/li>\n\n\n\n<li>malo soli<\/li>\n\n\n\n<li>konzervirano povr\u0107e za meksi\u010dki miks<\/li>\n\n\n\n<li>konzerva tunjevine u komadima<\/li>\n<\/ul>\n\n\n\n<p><strong>Priprema:<\/strong><\/p>\n\n\n\n<p>Skuhajte tjesteninu u slanoj vodi. Procijedite i prelijte hladnom vodom. Ponovo dobro cijedite.<\/p>\n\n\n\n<p>Stavite u zdjelu, te pomije\u0161ajte s konzerviranom tunjevinom u komadima i konzerviranim povr\u0107em za meksi\u010dki mix.<\/p>\n\n\n\n<p>Ako je tunjevina u ulju istresite sve, uklju\u010duju\u0107i ulje kako bi bilo so\u010dnije. <\/p>\n\n\n\n<p>Sve sastojke skupa dobro pomije\u0161ati i fusili s meksi\u010dkim miksom i tunjevinom su spremni za poslu\u017eivanje. <\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-2 is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_1.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"376\" data-id=\"26393\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_1.jpg\" alt=\"Fusili s meksi\u010dkim miksom i tunjevinom\" class=\"wp-image-26393\" srcset=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_1.jpg 600w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_1-300x188.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><figcaption class=\"wp-element-caption\">Meksi\u010dki miks<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_2.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"408\" data-id=\"26394\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_2.jpg\" alt=\"Fusili s meksi\u010dkim miksom i tunjevinom\" class=\"wp-image-26394\" srcset=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_2.jpg 600w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_2-300x204.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><figcaption class=\"wp-element-caption\"> Meksi\u010dki miks i dodana tunjevina<\/figcaption><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_3.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"400\" data-id=\"26395\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_3.jpg\" alt=\"Fusili s meksi\u010dkim miksom i tunjevinom\" class=\"wp-image-26395\" srcset=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_3.jpg 600w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_3-300x200.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><figcaption class=\"wp-element-caption\">Poslu\u017eeni fusili s meksi\u010dkim miksom i tunjevinom<\/figcaption><\/figure>\n<\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Druga opcija &#8211; Fusili s meksi\u010dkim miksom,  tunjevinom i vrhnjem<\/h2>\n\n\n\n<p><strong>Sastojci<\/strong>:<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>fusili<\/li>\n\n\n\n<li>meksi\u010dki miks<\/li>\n\n\n\n<li>jedno vrhnje<\/li>\n\n\n\n<li>jedna do dvije velike \u017elice majoneze<\/li>\n<\/ul>\n\n\n\n<p><strong>Priprema<\/strong>: <\/p>\n\n\n\n<p>U lonac dodati ve\u0107u koli\u010dinu vode i soli, te kada prokuha dodati tjesteninu. Skuhati tjesteninu prema uputama za tjesteninu.<\/p>\n\n\n\n<p>Procijediti i ohladiti tjesteninu pod teku\u0107om hladnom vodom.<\/p>\n\n\n\n<p>U ve\u0107u zdjelu dodati meksi\u010dki miks, tunjevinu, te dodati tjesteninu. Dodati jedno vrhnje i dvije \u017elice majoneze. Sve dobro promije\u0161ati.<\/p>\n\n\n\n<p>Umjesto jogurta se mo\u017ee koristiti i kremasto vrhnje.<\/p>\n\n\n\n<p>Ovo je kremasta i so\u010dna verzija fusila. Iako mnogi nisu ljubitelji majoneze u obrocima, ona dodaje kremoznost ovom receptu i vrhnju, ali mo\u017ee se presko\u010diti. Kao \u0161to se mo\u017ee i  vrhnje i majoneza zamijeniti s jogurtom. To su sve neke varijacije u receptu koje se mogu prilagoditi vlastitom ukusu i \u017eeljama. <\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_4.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"400\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_4.jpg\" alt=\"Fusili s meksi\u010dkim miksom i tunjevinom\" class=\"wp-image-26396\" srcset=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_4.jpg 600w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2021\/12\/Fusili-s-meksickim-miksom-i-tunjevinom_4-300x200.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><figcaption class=\"wp-element-caption\">Fusili s meksi\u010dkim miksom, tunjevinom i vrhnjem<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Tjestenina  s meksi\u010dkim miksom i tunjevinom <\/h2>\n\n\n\n<p>Iako uz ovaj recept fusili idu odli\u010dno, mo\u017eete koristiti i neke druge vrste tjestenine. No, fusili idu odli\u010dno jer se spoje sa sastojcima, i pokupe dio. Dobar izbor mogu biti i tjestenine tzv. leptiri\u0107i i \u0161koljkice.<\/p>\n\n\n\n<p>Ovo jelo se mo\u017ee raditi i s bezglutenskom tjesteninom ukoliko tra\u017eite inspiraciju za bezglutenska jela.<\/p>\n\n\n\n<p>Ukoliko tra\u017eite inspiraciju \u0161to napraviti s meksi\u010dkim miksom koji imate tada ovo mo\u017ee biti odli\u010dan i brz recept.<\/p>\n\n\n\n<p>Isto tako ako tra\u017eite nove <a href=\"https:\/\/www.recepti.covermagazin.com\/?p=25511\">ideje za posna jela petkom<\/a> tada ovo mo\u017ee biti jako dobra ideja. Ukoliko \u017eelite potpuno posno jelo, birajte tjesteninu bez jaja. <\/p>\n\n\n\n<p>Ovo je brzo posno jelo, koje mo\u017ee biti jako dobar izbor kada tra\u017eite posni ru\u010dak, ali i da bi trebala biti brzo gotov.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Koliko traje priprema?<\/h2>\n\n\n\n<p>Vrijeme pripreme i sam na\u010din pripreme, odnosno potrebni anga\u017eman u ovom jelu su mali, a priprema brza. Sastojci su gotovi, te nema sjeckanja i dodatne pripreme povr\u0107a. <\/p>\n\n\n\n<p>Koliko \u0107e vremena trebati da se pripremi ovo jelo u pravilu ovisi o tome kakvu tjesteninu imate. Neke se tjestenine kuhaju malo di\u017ee, neke kra\u0107e. A dok se tjestenina skuha, vi stignete pripremiti sve ostalo. <\/p>\n\n\n\n<p>Tjesteninu nemojte prekuhati, ali ne treba je ostaviti niti previ\u0161e tvrdu, budu\u0107i da se ona odmah stavlja pod hladnu vodu, \u0161to zaustavlja daljnje kuhanje, te tjestenina ostaje takva u kakvom ste je stanju skinuli sa \u0161tednjaka. Za razliku od ovog recepta, kada se kuhana tjestenina dodaje u umake ili se dalje pripremana na toplom, ona nastavlja kuhanje, te je bitno na vrijeme je dodati u umak kako se naknadno ne bi raskuhala. U ovom receptu nema tog dijela, nego se tjestenina odmah hladi.<\/p>\n\n\n\n<p>Meksi\u010dki miks je zanimljiv jer sadr\u017ei nekoliko vrsta povr\u0107a, te iako se ovo jelo mo\u017ee raditi i s drugim kombinacijama povr\u0107a, ovo je najjednostavniji i najbr\u017ei na\u010din kako bi se dobio vrlo brzo zanimljiv obrok.<\/p>\n\n\n\n<p>Prednost ovog jela je \u0161to konzervirani meksi\u010dki miks se mo\u017ee uvijek imati kod ku\u0107e, kao i tjestenina. Ne radi se o namirnicama koje trebaju biti svje\u017ee za pripremu obroka. Stoga kad se uzme u obzir jednostavnost pripreme, kao da se ne mora u zadnji tren i\u0107i u nabavku, a dobije se zanimljivo jelo, ovaj recept je odli\u010dan brzi izbor. <\/p>\n\n\n\n<p>Ovo jelo mo\u017ee imati i dodatne varijante, u gotovo jelo mo\u017eete dodati malo maslinovog ulja i papra kako bi jelo bilo za\u010dinjenije.<\/p>\n\n\n\n<p><strong>Pro\u010ditajte i:<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-wp-embed is-provider-recepti wp-block-embed-recepti\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"yQw9GaDOgE\"><a href=\"https:\/\/www.recepti.covermagazin.com\/?p=22541\">10 ideja za zdrav brzi ru\u010dak gotov u manje od 10 minuta<\/a><\/blockquote><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; clip: rect(1px, 1px, 1px, 1px);\" title=\"&#8220;10 ideja za zdrav brzi ru\u010dak gotov u manje od 10 minuta&#8221; &#8212; Recepti\" src=\"https:\/\/www.recepti.covermagazin.com\/?p=22541&#038;embed=true#?secret=8LDMD7j2Y6#?secret=yQw9GaDOgE\" data-secret=\"yQw9GaDOgE\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe>\n<\/div><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Fusili s meksi\u010dkim miksom i tunjevinom Ovo jelo spada u brza jela gotova u manje od 10 minuta jer se koriste konzervirani sastojci. Mo\u017ee se poslu\u017eiti kao glavno brzo jelo ili kao hladna salata. Sastojci: Priprema: Skuhajte tjesteninu u slanoj vodi. Procijedite i prelijte hladnom vodom. Ponovo dobro cijedite. Stavite u zdjelu, te pomije\u0161ajte s [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":23119,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[26,20],"tags":[582,685,583,621,579,48],"class_list":["post-23142","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-26","category-tjestenine","tag-brza-jela","tag-domaci-recepti","tag-jednostavna-jela","tag-jednostavni-recepti","tag-posna-jela","tag-tjestenina"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/23142","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=23142"}],"version-history":[{"count":5,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/23142\/revisions"}],"predecessor-version":[{"id":29858,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/23142\/revisions\/29858"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/media\/23119"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=23142"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=23142"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=23142"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}