{"id":22541,"date":"2025-03-04T09:21:21","date_gmt":"2025-03-04T07:21:21","guid":{"rendered":"https:\/\/www.recepti.covermagazin.com\/?p=22541"},"modified":"2025-10-01T21:49:07","modified_gmt":"2025-10-01T19:49:07","slug":"10-ideja-za-zdravi-rucak-gotov-u-manje-od-10-minuta","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=22541","title":{"rendered":"10 ideja za zdrav BRZI RU\u010cAK gotov u manje od 10 minuta"},"content":{"rendered":"\n<figure class=\"wp-block-image\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Blitva-krumpir-piletina.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"400\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Blitva-krumpir-piletina.jpg\" alt=\"\" class=\"wp-image-23106\" srcset=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Blitva-krumpir-piletina.jpg 600w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Blitva-krumpir-piletina-300x200.jpg 300w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Blitva-krumpir-piletina-150x100.jpg 150w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Blitva-krumpir-piletina-576x384.jpg 576w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">10 ideja za zdrav brzi ru\u010dak gotov u manje od 10 minuta<\/h2>\n\n\n\n<p>Brzi ru\u010dak bi bio ru\u010dak za koji vam treba od ulaska u kuhinju do stavljanja na stol petnaestak minuta, zbog toga smo izabrali recepte za brzi ru\u010dak, za \u010diju pripremu treba desetak minuta. Dok se ru\u010dak zgotovi, mo\u017eete pripremiti salatu kako bi dobili kompletan obrok. Zdrav ru\u010dak ne mora biti onaj koji se dugo priprema, mnoge namirnice je potrebno samo kratko obraditi kako bi zadr\u017eale vi\u0161e svojih hranjivih vrijednosti.<\/p>\n\n\n\n<p>Ispod je 10 ideja kako pripremiti brzi, a zdravi obrok gotov u manje od 10 minuta.<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft size-full\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\"><img loading=\"lazy\" decoding=\"async\" width=\"12\" height=\"12\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\" alt=\"Brzi ru\u010dak i ideje za brzi ru\u010dak\" class=\"wp-image-30312\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<h3 class=\"wp-block-heading\">&#8211;<strong>1-&nbsp; Pirjani kiseli kupus na slanini<\/strong><\/h3>\n\n\n\n<p>Stavite masno\u0107u u tavu zatim sitno rezanu slaninu (i po \u017eelji luk) da sasvim malo po\u017euti, dodati kiseli rezani kupus koji smo oprali u mlakoj vodi, neka se malo pirja oko 7-10 minuta. Dodati za\u010dine po \u017eelji (vegetu, ma\u017euran, ru\u017emarin). Pripazite da ne dodajete previ\u0161e soli i vegete jer je kiseli kupus ve\u0107 dovoljno slan.<\/p>\n\n\n\n<p>Kiseli kupus je jedna od najzdravijih namirnica koje mo\u017eete odabrati, uz&nbsp; vitamin C, B12, brojne minerala, sadr\u017ei i korisne bakterije koje \u0161tite va\u0161 probavni sustav.&nbsp; Doma\u0107a slanina (ili su\u0161ena po tradicionalnoj recepturi) bogata je vitaminom A, D, B6, a vrijedan je izvor magnezija, \u017eeljeza i kalcija.<\/p>\n\n\n\n<p><em>Za ovaj brzi ru\u010dak vam treba ukupno za pripremu namirnica i pirjanje oko 10 minuta.<\/em><\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft size-full\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\"><img loading=\"lazy\" decoding=\"async\" width=\"12\" height=\"12\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\" alt=\"Brzi ru\u010dak i ideje za brzi ru\u010dak\" class=\"wp-image-30312\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>-2-&nbsp; Omlet s lukom<\/strong><\/h3>\n\n\n\n<p>Zagrijati ulje i dodati sitno sjeckani luk. Pustiti da se pirja 5&nbsp; minuta na laganoj vatri. U me\u0111uvremenu umutiti jaja vilicom, posoliti. Poja\u010dati vatru, istresti umu\u0107ena jaja na ulje i luk. Prevrnuti \u0161pahtlom u jednom komadu, pa pe\u0107i i s druge strane.<\/p>\n\n\n\n<p>Iako neki ljudi smatraju kako jaja nisu zdrava namirnica, ona se ubrajaju u 10 nutritivno najbogatijih namirnica na svijetu. Uz vrijedne bjelan\u010devine bogata su vitaminima A, D, B6, te mineralima kalcijem, kobalaminom, magnezijem i \u017eeljezom. U kombinaciju s lukom su&nbsp; jako zdrav obrok.<\/p>\n\n\n\n<p>Ukoliko ne mo\u017eete bez mesa, uz luk na po\u010detku pripreme dodajte i nasjeckanu slaninu.<\/p>\n\n\n\n<p>Osim s lukom omlete mo\u017eete pripremati gotovo sa svim povr\u0107em, paprikama, gljivama, zatim sirom, mlijekom, \u0161unkom&#8230;<\/p>\n\n\n\n<p><em>Za ovaj brzi ru\u010dak vam ukupno treba manje od 10 minuta.<\/em><\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft size-full\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\"><img loading=\"lazy\" decoding=\"async\" width=\"12\" height=\"12\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\" alt=\"Brzi ru\u010dak i ideje za brzi ru\u010dak\" class=\"wp-image-30312\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>-3- Tjestenina s be\u0161amel umakom<\/strong><\/h3>\n\n\n\n<p>Kada kupujete odaberite tjesteninu koja ima najkra\u0107e vrijeme kuhanja.&nbsp; Tortelini imaju kratko vrijeme kuhanja, a odli\u010dno idu uz be\u0161amel umak. Stavite tjesteninu u vrelu slanu vodu da se kuha. U me\u0111uvremenu pripremite be\u0161amel umak.&nbsp; Be\u0161amel umak pravite tako da na maslacu popr\u017eite malo bra\u0161na, dodate mlijeko i pjenja\u010dom mije\u0161ate dok se smjesa ne zgusne. Na kraju dodajte sir ribanac (najbolje parmezan) i \u017eeljene za\u010dine (papar, sol, mu\u0161katni ora\u0161\u0107i\u0107&#8230;)<\/p>\n\n\n\n<p>U ovaj recept tako\u0111er mo\u017eete dodati sjeckanu \u0161unku, slaninu i sl.<\/p>\n\n\n\n<p>Mlijeko je bogat izvor vitamina A,&nbsp; D, kalcija i magnezija.&nbsp; A sir parmezan ima sve te nutrijente u puno ve\u0107em omjeru. Uz malo mu\u0161katnog ora\u0161\u0107i\u0107a dodajete vrijedan sastojak za borbu protiv probavnih smetnji i upala.<\/p>\n\n\n\n<p><em>Da bi ovaj ru\u010dak bio brzi i bio gotov unutar deset minuta birajte tjesteninu koja ima kra\u0107e vrijeme kuhanja od deset minuta, te je bitno paralelno kuhati tjesteninu dok na drugom kolu pripremate be\u0161amel umak.<\/em><\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft size-full\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\"><img loading=\"lazy\" decoding=\"async\" width=\"12\" height=\"12\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\" alt=\"Brzi ru\u010dak i ideje za brzi ru\u010dak\" class=\"wp-image-30312\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>-4- Sendvi\u010d<\/strong><\/h3>\n\n\n\n<p>U pecivo stavite suhomesnati proizvod i sir po \u017eelji. Zatim dodajte svje\u017ee narezanu raj\u010dicu, list zelene salate, kisele krastavce i drugo povr\u0107e po \u017eelji.<\/p>\n\n\n\n<p>Iako ne\u0107ete na sendvi\u010d misliti kao na zdravi obrok, dodate li navedeno povr\u0107e on je mo\u017eda najzdravije \u0161to \u0107ete u tom danu pojesti. Raj\u010dica sadr\u017ei vitamin C, K1, B9 i jo\u0161 mnoge vrijedne&nbsp; nutritivne sastojke, ba\u0161 kao i zelena salata, a u kombinaciji s kiselim krastavcima dobit \u0107ete&nbsp; i dozu probiotika i vrijednih sastojaka koji se bore protiv parazita u tijelu, jer je kiseli krastavac najve\u0107i suborac u borbi protiv crijevnih parazita. Dodate li u sendvi\u010d jo\u0161 i kuhana jaja i odaberete pecivo sa sjemenkama, va\u0161 sendvi\u010d postaje zdravi obrok. Mo\u017eete dodati svje\u017ee paprike, kiselu ciklu, radi\u0107&#8230; Izbor je neograni\u010den.<\/p>\n\n\n\n<p><em>Za ovaj brzi ru\u010dak potrebno vam je manje od deset minuta.<\/em><\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft size-full\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\"><img loading=\"lazy\" decoding=\"async\" width=\"12\" height=\"12\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\" alt=\"Brzi ru\u010dak i ideje za brzi ru\u010dak\" class=\"wp-image-30312\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>-5-&nbsp; Salata s tunjevinom<\/strong><\/h3>\n\n\n\n<p>Skuhajte tjesteninu, rashladite hladnom vodom, te dodajte vrhnje, majonezu, komadi\u0107e tunjevine, kuhani kukuruz iz konzerve, sve\u017ee sjeckane paprike (crvene, \u017eute i zelene) radi ljep\u0161eg i raznobojnog izgleda salate.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Fusili-s-meksickim-miksom.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"400\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Fusili-s-meksickim-miksom.jpg\" alt=\"\" class=\"wp-image-23119\" srcset=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Fusili-s-meksickim-miksom.jpg 600w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Fusili-s-meksickim-miksom-300x200.jpg 300w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Fusili-s-meksickim-miksom-150x100.jpg 150w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/Fusili-s-meksickim-miksom-576x384.jpg 576w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><\/figure>\n\n\n\n<p>Tunjevina je zahvalna namirnica za brze recepte, postoji gotovo stotinu recepata za pripremu salate od tunjevine.&nbsp; Neki uklju\u010duju tjesteninu, drugi povr\u0107e, tre\u0107i kuhana jaja. Prona\u0111ite svoje omiljene i dobit \u0107ete jo\u0161 mno\u0161tvo ideja za brzi obrok. Ako va\u0161a salata ne uklju\u010duje tjesteninu ili neke druge ugljikohidrate, mo\u017eete staviti u tortilju i imate jo\u0161 jedan brzi, a zdravi i odli\u010dan obrok.<\/p>\n\n\n\n<p>\u010cak i konzervirana u ulju tuna je zdrava namirnica. Sadr\u017ei vitamin A, C, kalcij, \u017eeljezo i dobar je izvor proteina.<\/p>\n\n\n\n<p><em>Da bi ovaj brzi ru\u010dak bio gotov unutar vremenskog okvira od 10 minuta, najva\u017enije je odabrati tjesteninu kojoj je vrijeme kuhanja manje od deset minuta, te paralelno dok se tjestenina kuha, sjeckati i mije\u0161ati ostale namirnice.<\/em><\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft size-full\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\"><img loading=\"lazy\" decoding=\"async\" width=\"12\" height=\"12\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\" alt=\"Brzi ru\u010dak i ideje za brzi ru\u010dak\" class=\"wp-image-30312\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>-6- Palenta s umakom od vrhnja i jaja<\/strong><\/h3>\n\n\n\n<p>Stavite kuhati palentu (kukuruznu krupicu) u slanoj vodi i s malo ulja.<\/p>\n\n\n\n<p>U me\u0111uvremenu pripremite umak tako da umutite jaje, stavite 1.5 dl vode, 1.5 dl mlijeka, malo ulja i \u017elicu kukuruzne krupice. Posolite. Mije\u0161ajte \u017eicom&nbsp; da se zgusne, a ne nastanu grudice.<\/p>\n\n\n\n<p>Poslu\u017eite palentu s umakom od jaja i kiselim vrhnjem.<\/p>\n\n\n\n<p>Palenta sadr\u017ei \u017eeljezo, magnezij, cink. Ovo jelo je bez glutena, od jednostavnih ugljikohidrata, odli\u010dno za va\u0161u dijetu i \u017eeludac.<\/p>\n\n\n\n<p><em>Ukupno vrijeme potrebno za pripremu ovog brzog ru\u010dka je oko 10 minuta.<\/em><\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft size-full\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\"><img loading=\"lazy\" decoding=\"async\" width=\"12\" height=\"12\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\" alt=\"Brzi ru\u010dak i ideje za brzi ru\u010dak\" class=\"wp-image-30312\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>-7- U\u0161tipci od cvjeta\u010de<\/strong><\/h3>\n\n\n\n<p>Stavite kuhati narezane komadi\u0107e cvjeta\u010de u vrelu posoljenu vodu.<\/p>\n\n\n\n<p>Neka kuha 5 minuta. U me\u0111uvremenu napravite teku\u0107u smjesu od jajeta, bra\u0161na, malo soli. Smjesa treba biti gusto\u0107e jogurta.&nbsp; Izvadite komade cvjeta\u010de, procijedite te ubacite u smjesu od jaja.&nbsp; Za hrskaviji okus mo\u017eete dodatno poput pohanja, uvaljati u kru\u0161ne mrvice iako za okus nije nu\u017eno.<\/p>\n\n\n\n<p>Stavite pr\u017eiti u vrelo ulje.&nbsp; Ako pr\u017eite u tavi, a ne u fritezi, na pola okrenite komadi\u0107e cvjeta\u010de kako bi se ispr\u017eili sa svih strana.<\/p>\n\n\n\n<p>Cvjeta\u010da je bogata kalcijem, magnezijem i vitaminom C, a sadr\u017ei jo\u0161 mno\u0161tvo mikronutrijenata koji su dori za na\u0161e zdravlje.<\/p>\n\n\n\n<p>Za ovaj brzi ru\u010dak potrebno je neznatno vi\u0161e od 10 minuta ako nemate fritezu u kojoj \u0107ete pr\u017eiti pohanu cvjeta\u010du nego \u0107ete pr\u017eiti u tavi, jer na pola pr\u017eenja cvjeta\u010du je potrebno okrenuti.<\/p>\n\n\n\n<p><strong>Jela ispod mo\u017eete poslu\u017eiti kao samostalni obrok uz bogatu salatu ili uz neko jelo bez mesa navedeno iznad.<\/strong><\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft size-full\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\"><img loading=\"lazy\" decoding=\"async\" width=\"12\" height=\"12\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\" alt=\"Brzi ru\u010dak i ideje za brzi ru\u010dak\" class=\"wp-image-30312\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p><strong>-8- Kuhana riba<\/strong><\/p>\n\n\n\n<p>Stavite kuhati u vrelu posoljenu vodu o\u010di\u0161\u0107enu ribu (lubin, \u0161karpina&#8230;) kuhajte do 10 minuta.&nbsp; Vodu mo\u017eete iskoristiti za riblju juhu, za kasniji obrok, za koji \u0107ete imati vi\u0161e vremena.<\/p>\n\n\n\n<p>Izvadite i poslu\u017eite uz limun,&nbsp;\u010de\u0161njak, maslinovo ulje ili pesto umak.<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft size-full\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\"><img loading=\"lazy\" decoding=\"async\" width=\"12\" height=\"12\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\" alt=\"Brzi ru\u010dak i ideje za brzi ru\u010dak\" class=\"wp-image-30312\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>-9- Pr\u017eeni riblji fileti<\/strong><\/h3>\n\n\n\n<p>O\u010di\u0161\u0107enu i filetiranu ribu posolite,&nbsp; pospite&nbsp; ili uvaljajte u bra\u0161no, stavite u tavu (odli\u010dan odabir je crvena pastrva). Dodajte per\u0161in, \u010de\u0161njak ili druge za\u010dine po \u017eelji. Na pola pe\u010denja okrenite.<\/p>\n\n\n\n<p>Poslu\u017eite uz povrtnu salatu.<\/p>\n\n\n\n<p>Za ovaj brzi obrok ovisno o ribi potrebno je manje od 10 minuta. Dok se riba pr\u017ei pripremite zdravu salatu kao prilog.<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft size-full\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\"><img loading=\"lazy\" decoding=\"async\" width=\"12\" height=\"12\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2025\/02\/Brzi-rucak-i-ideje-za-brzi-rucak.gif\" alt=\"Brzi ru\u010dak i ideje za brzi ru\u010dak\" class=\"wp-image-30312\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>-10- Tanke \u0161nicle od piletine<\/strong><\/h3>\n\n\n\n<figure class=\"wp-block-image\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/piletina_tikvice_2.jpg\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"400\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/piletina_tikvice_2.jpg\" alt=\"\" class=\"wp-image-22930\" srcset=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/piletina_tikvice_2.jpg 600w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/piletina_tikvice_2-300x200.jpg 300w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/piletina_tikvice_2-150x100.jpg 150w, https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2020\/04\/piletina_tikvice_2-576x384.jpg 576w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><\/figure>\n\n\n\n<p>Pile\u0107e filete prere\u017eite kako bi bili \u0161to tanji. Posolite, poparite, za\u010dinite jo\u0161 po \u017eelji,&nbsp; te kratko popr\u017eite s obje strane.<\/p>\n\n\n\n<p>*10 ideja za zdrav brzi ru\u010dak gotov u manje od 10 minuta<\/p>\n\n\n\n<p>Brzi ru\u010dak mo\u017ee biti vi\u0161e i manje zdrav, ne mora automatski biti nezdrav zato \u0161to je brz. <\/p>\n","protected":false},"excerpt":{"rendered":"<p>10 ideja za zdrav brzi ru\u010dak gotov u manje od 10 minuta Brzi ru\u010dak bi bio ru\u010dak za koji vam treba od ulaska u kuhinju do stavljanja na stol petnaestak minuta, zbog toga smo izabrali recepte za brzi ru\u010dak, za \u010diju pripremu treba desetak minuta. Dok se ru\u010dak zgotovi, mo\u017eete pripremiti salatu kako bi dobili [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":23106,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[26,27],"tags":[152,582,685,620,583,141,586,695,329,88,252,48,129],"class_list":["post-22541","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-26","category-27","tag-blitva","tag-brza-jela","tag-domaci-recepti","tag-fini-recepti","tag-jednostavna-jela","tag-piletina","tag-karfiol","tag-kiselo-zelje","tag-maslinovo-ulje","tag-pecivo","tag-ruzmarin","tag-tjestenina","tag-ustipci"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/22541","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=22541"}],"version-history":[{"count":22,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/22541\/revisions"}],"predecessor-version":[{"id":31490,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/22541\/revisions\/31490"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/media\/23106"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=22541"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=22541"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=22541"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}