{"id":2104,"date":"2020-11-17T09:04:47","date_gmt":"2020-11-17T07:04:47","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=2104"},"modified":"2025-06-17T12:52:14","modified_gmt":"2025-06-17T10:52:14","slug":"krem-juha-od-cvjetace","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=2104","title":{"rendered":"Krem juha od cvjeta\u010de"},"content":{"rendered":"<h3><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/08\/Krem-juha-od-cvjetace.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-2105\" title=\"Krem juha od cvjeta\u010de\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/08\/Krem-juha-od-cvjetace.jpg\" alt=\"Krem juha od cvjeta\u010de\" width=\"250\" height=\"200\" \/><\/a><\/h3>\n<h3>Krem juha od cvjeta\u010de<\/h3>\n<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/08\/Recepti98.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-2106 alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Krem juha od cvjeta\u010de\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/08\/Recepti98.gif\" alt=\"Recepti - Krem juha od cvjeta\u010de\" width=\"12\" height=\"12\" \/><\/a>O\u010distiti zelenje za juhu, oprati ga i zaliti s 2 litre vode.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti98.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Krem juha od cvjeta\u010de\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti98.gif\" alt=\"Recepti - Krem juha od cvjeta\u010de\" width=\"12\" height=\"12\" \/><\/a>Kada zakipi, dodati krupnog papra i dalje kuhati dok zelenje do pola ne omek\u0161a.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti98.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Krem juha od cvjeta\u010de\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti98.gif\" alt=\"Recepti - Krem juha od cvjeta\u010de\" width=\"12\" height=\"12\" \/><\/a>Tada dodati cijelu cvjeta\u010du i kuhati.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti98.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Krem juha od cvjeta\u010de\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti98.gif\" alt=\"Recepti - Krem juha od cvjeta\u010de\" width=\"12\" height=\"12\" \/><\/a>Kada i cvjeta\u010da omek\u0161a, izvaditi je iz juhe. Polovicu cvjeti\u0107a otkinuti i ostaviti na stranu, a drugu polovicu vratiti natrag u juhu.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti98.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Krem juha od cvjeta\u010de\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti98.gif\" alt=\"Recepti - Krem juha od cvjeta\u010de\" width=\"12\" height=\"12\" \/><\/a>U manju posudu staviti \u017elicu maslaca, pa kad se maslac zagrije, dodati punu \u017elicu bra\u0161na (koje mora ostati bijelo) te dobivenu zapr\u0161ku ubaciti u juhu.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti98.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Krem juha od cvjeta\u010de\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti98.gif\" alt=\"Recepti - Krem juha od cvjeta\u010de\" width=\"12\" height=\"12\" \/><\/a>Zelenje iz juhe odstraniti, a cvjeta\u010du pasirati i vratiti u juhu.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti98.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Krem juha od cvjeta\u010de\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti98.gif\" alt=\"Recepti - Krem juha od cvjeta\u010de\" width=\"12\" height=\"12\" \/><\/a>Juhu posoliti. Polovicu cvjeti\u0107a cvjeta\u010de, koje smo ostavili na stranu, dodati u juhu.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti98.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Krem juha od cvjeta\u010de\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti98.gif\" alt=\"Recepti - Krem juha od cvjeta\u010de\" width=\"12\" height=\"12\" \/><\/a>Kad se juha iznosi na stol, dodati dosta kiselog vrhnja i soka od limuna.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Krem juha od cvjeta\u010de O\u010distiti zelenje za juhu, oprati ga i zaliti s 2 litre vode. Kada zakipi, dodati krupnog papra i dalje kuhati dok zelenje do pola ne omek\u0161a. Tada dodati cijelu cvjeta\u010du i kuhati. Kada i cvjeta\u010da omek\u0161a, izvaditi je iz juhe. Polovicu cvjeti\u0107a otkinuti i ostaviti na stranu, a drugu polovicu vratiti [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[201,586,297,383,382,385],"class_list":["post-2104","post","type-post","status-publish","format-standard","hentry","category-juhe","tag-cvjetaca","tag-karfiol","tag-krem-juhe","tag-kuhanje","tag-kuharica","tag-recepti-za-kuhanje"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/2104","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2104"}],"version-history":[{"count":12,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/2104\/revisions"}],"predecessor-version":[{"id":28267,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/2104\/revisions\/28267"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2104"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2104"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2104"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}