{"id":1709,"date":"2020-10-25T09:03:09","date_gmt":"2020-10-25T07:03:09","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=1709"},"modified":"2024-10-11T18:43:16","modified_gmt":"2024-10-11T16:43:16","slug":"edam-edamac-sir","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=1709","title":{"rendered":"Edam (Edamac) sir"},"content":{"rendered":"<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/08\/Edam-sir.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1710\" title=\"Edam-sir\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/08\/Edam-sir.jpg\" alt=\"Edam-sir\" width=\"250\" height=\"200\" \/><\/a><\/p>\n<h3>Edam (Edamac) sir<\/h3>\n<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/08\/Recepti10.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1711 alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Edam (Edamac) sir\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/08\/Recepti10.gif\" alt=\"Recepti - Edam (Edamac) sir\" width=\"12\" height=\"12\" \/><\/a>Ovaj sir je ime dobio prema maloj luci Edam koja se nalazi sjeverno od Amsterdama.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti10.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Edam (Edamac) sir\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti10.gif\" alt=\"Recepti - Edam (Edamac) sir\" width=\"12\" height=\"12\" \/><\/a>Ovaj sir je prepoznatljiv i po svojoj presvlaci od crvenog voska koja je prvi put upotrijebljena u 14. stolje\u0107u.<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/08\/Recepti10.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Edam (Edamac) sir\" src=\"..\/wp-content\/uploads\/2009\/08\/Recepti10.gif\" alt=\"Recepti - Edam (Edamac) sir\" width=\"12\" height=\"12\" \/><\/a>Autenti\u010dni edam se ve\u0107inom prodaje kao mlad jer mu je tada struktura elasti\u010dna i podatna, a okus blag i slatkast.<\/p>\n<p><strong>Pro\u010ditajte i:<\/strong><\/p>\n<h3><a href=\"https:\/\/www.recepti.covermagazin.com\/?cat=18\">Sir recepti<\/a><\/h3>\n<blockquote class=\"wp-embedded-content\" data-secret=\"DgZJSFWALL\"><p><a href=\"https:\/\/www.recepti.covermagazin.com\/?p=13324\">Hladna plata<\/a><\/p><\/blockquote>\n<p><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; clip: rect(1px, 1px, 1px, 1px);\" title=\"&#8220;Hladna plata&#8221; &#8212; Recepti\" src=\"https:\/\/www.recepti.covermagazin.com\/?p=13324&#038;embed=true#?secret=FUs18Zo1QN#?secret=DgZJSFWALL\" data-secret=\"DgZJSFWALL\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe><\/p>\n<blockquote class=\"wp-embedded-content\" data-secret=\"OCvnhydWhI\"><p><a href=\"https:\/\/www.recepti.covermagazin.com\/?p=23242\">Bosanska (doma\u0107a) pita sa sirom &#8211; sirnica<\/a><\/p><\/blockquote>\n<p><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; clip: rect(1px, 1px, 1px, 1px);\" title=\"&#8220;Bosanska (doma\u0107a) pita sa sirom &#8211; sirnica&#8221; &#8212; Recepti\" src=\"https:\/\/www.recepti.covermagazin.com\/?p=23242&#038;embed=true#?secret=UmMX6EDGpU#?secret=OCvnhydWhI\" data-secret=\"OCvnhydWhI\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Edam (Edamac) sir Ovaj sir je ime dobio prema maloj luci Edam koja se nalazi sjeverno od Amsterdama. Ovaj sir je prepoznatljiv i po svojoj presvlaci od crvenog voska koja je prvi put upotrijebljena u 14. stolje\u0107u. Autenti\u010dni edam se ve\u0107inom prodaje kao mlad jer mu je tada struktura elasti\u010dna i podatna, a okus blag [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[34,33],"tags":[66],"class_list":["post-1709","post","type-post","status-publish","format-standard","hentry","category-korisni_savjeti","category-namirnice","tag-sir"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/1709","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1709"}],"version-history":[{"count":10,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/1709\/revisions"}],"predecessor-version":[{"id":28331,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/1709\/revisions\/28331"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1709"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1709"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1709"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}