{"id":1469,"date":"2020-08-13T08:03:44","date_gmt":"2020-08-13T06:03:44","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=1469"},"modified":"2024-10-11T19:27:59","modified_gmt":"2024-10-11T17:27:59","slug":"ploske-sa-sirom","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=1469","title":{"rendered":"Plo\u0161ke sa sirom"},"content":{"rendered":"<h3><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/07\/Plo\u0161ke-sa-sirom.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1470\" title=\"Plo\u0161ke sa sirom\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/07\/Plo\u0161ke-sa-sirom.jpg\" alt=\"Plo\u0161ke sa sirom\" width=\"250\" height=\"200\" \/><\/a><\/h3>\n<h3>Plo\u0161ke sa sirom<\/h3>\n<p><strong>Sastojci:<\/strong><\/p>\n<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/07\/Recepti79.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1471 alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Plo\u0161ke sa sirom\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/07\/Recepti79.gif\" alt=\"Recepti - Plo\u0161ke sa sirom\" width=\"12\" height=\"12\" \/><\/a>500 g mekog sira<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti79.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Plo\u0161ke sa sirom\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti79.gif\" alt=\"Recepti - Plo\u0161ke sa sirom\" width=\"12\" height=\"12\" \/><\/a>3 jajeta<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti79.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Plo\u0161ke sa sirom\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti79.gif\" alt=\"Recepti - Plo\u0161ke sa sirom\" width=\"12\" height=\"12\" \/><\/a>4 \u017elice bra\u0161na<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti79.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Plo\u0161ke sa sirom\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti79.gif\" alt=\"Recepti - Plo\u0161ke sa sirom\" width=\"12\" height=\"12\" \/><\/a>sol<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti79.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Plo\u0161ke sa sirom\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti79.gif\" alt=\"Recepti - Plo\u0161ke sa sirom\" width=\"12\" height=\"12\" \/><\/a>ulje za pr\u017eenje<\/p>\n<p><strong>Priprema:<\/strong><\/p>\n<p>Sir dobro umutiti s jajima, pa dodati bra\u0161no i sol. Masu treba dobro izmije\u0161ati, da bude glatka bez grudica. U tavu staviti ulje i zagrijati ga, dodati u njega pripremljenu masu, pe\u0107i je s obje strane, a zatim vilicom razdijeliti u manje komadi\u0107e i prope\u0107i da postanu sasvim \u00abre\u0161\u00bb. Uz pripravak poslu\u017eiti salatu ili kompot.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Plo\u0161ke sa sirom Sastojci: 500 g mekog sira 3 jajeta 4 \u017elice bra\u0161na sol ulje za pr\u017eenje Priprema: Sir dobro umutiti s jajima, pa dodati bra\u0161no i sol. Masu treba dobro izmije\u0161ati, da bude glatka bez grudica. U tavu staviti ulje i zagrijati ga, dodati u njega pripremljenu masu, pe\u0107i je s obje strane, a [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[383,382,385,66],"class_list":["post-1469","post","type-post","status-publish","format-standard","hentry","category-jela_od_sira","tag-kuhanje","tag-kuharica","tag-recepti-za-kuhanje","tag-sir"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/1469","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1469"}],"version-history":[{"count":11,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/1469\/revisions"}],"predecessor-version":[{"id":28613,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/1469\/revisions\/28613"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1469"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1469"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1469"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}