{"id":13537,"date":"2020-10-25T08:00:46","date_gmt":"2020-10-25T06:00:46","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=13537"},"modified":"2024-10-11T18:46:36","modified_gmt":"2024-10-11T16:46:36","slug":"metvica","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=13537","title":{"rendered":"Metvica"},"content":{"rendered":"<p><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2011\/12\/metvica.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-13538\" title=\"metvica\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2011\/12\/metvica.jpg\" alt=\"\" width=\"250\" height=\"200\" \/><\/a><\/p>\n<p><strong>Metvica<\/strong><\/p>\n<p>Postoji vi\u0161e vrsta metvica i sve one imaju intenzivan miris, no, nama je najpoznatija ona koja je ujedno i najja\u010da &#8211; Mentha Peperita (paprena metvica).<\/p>\n<p>Ova biljka je vi\u0161egodi\u0161nja, njena stabljika je \u010detvrtasta i zeleno-ljubi\u010daste boje. Listovi su izrezbarenog jajolikog oblika, dok su bijelo-ru\u017ei\u010dasti cvjetovi sakupljeni u kugle i podijeljeni u cvjetove sli\u010dne klasu.<\/p>\n<p>U medicini se naj\u010de\u0161\u0107e koristi za pro\u010di\u0161\u0107avanje i od\u010depljivanje di\u0161nih putova te kod upala sinusa.<\/p>\n<p>Topli oblozi pripremljeni od svje\u017eih listova umiruju ko\u017ene infekcije, svrbe\u017e i ubode insekata.<\/p>\n<p>Ukoliko \u017eelite napraviti toplu, mirisnu kupku, u toplu vodu dodajte dvije \u0161ake listova metvice, a ukoliko pak \u017eelite svje\u017e i ugodan dah listove protrljajte po zubima.<\/p>\n<p><strong>Pro\u010ditajte i:<\/strong><\/p>\n<blockquote class=\"wp-embedded-content\" data-secret=\"lmOraOqjW8\"><p><a href=\"https:\/\/covermagazin.com\/?page_id=29316\">Menta (metvica) &#8211; \u010caj od mente &#8211; dobrobiti, nuspojave i koliko \u010daja piti<\/a><\/p><\/blockquote>\n<p><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;Menta (metvica) &#8211; \u010caj od mente &#8211; dobrobiti, nuspojave i koliko \u010daja piti&#8221; &#8212; COVER magazin.com\" src=\"https:\/\/covermagazin.com\/?page_id=29316&#038;embed=true#?secret=YrY95mnDX0#?secret=lmOraOqjW8\" data-secret=\"lmOraOqjW8\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Metvica Postoji vi\u0161e vrsta metvica i sve one imaju intenzivan miris, no, nama je najpoznatija ona koja je ujedno i najja\u010da &#8211; Mentha Peperita (paprena metvica). Ova biljka je vi\u0161egodi\u0161nja, njena stabljika je \u010detvrtasta i zeleno-ljubi\u010daste boje. Listovi su izrezbarenog jajolikog oblika, dok su bijelo-ru\u017ei\u010dasti cvjetovi sakupljeni u kugle i podijeljeni u cvjetove sli\u010dne klasu. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[34,33],"tags":[269],"class_list":["post-13537","post","type-post","status-publish","format-standard","hentry","category-korisni_savjeti","category-namirnice","tag-zacini"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/13537","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13537"}],"version-history":[{"count":7,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/13537\/revisions"}],"predecessor-version":[{"id":28353,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/13537\/revisions\/28353"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13537"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13537"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13537"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}