{"id":13527,"date":"2019-01-14T07:00:24","date_gmt":"2019-01-14T05:00:24","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=13527"},"modified":"2024-10-11T21:25:09","modified_gmt":"2024-10-11T19:25:09","slug":"marinada-za-meso","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=13527","title":{"rendered":"Marinada za meso"},"content":{"rendered":"<p><a href=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2011\/12\/marinada-za-meso.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-13528\" title=\"marinada-za-meso\" src=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2011\/12\/marinada-za-meso.jpg\" alt=\"\" width=\"250\" height=\"200\" \/><\/a><\/p>\n<p><strong>Marinada za meso<\/strong><\/p>\n<p>U zdjelu stavite jedan luk, ljutiku, sve\u017enji\u0107 mije\u0161anih za\u010dina, mrkvu narezanu na koluti\u0107e, korijen celera, \u010de\u0161anj \u010de\u0161njaka, klin\u010di\u0107e, korijandar, papar u zrnu, bijelo ili crno vino, ocat, djevi\u010dansko ulje i sol.<\/p>\n<p>Povr\u0107e i za\u010dine stavite na dno zdjele, prelijte vinom, octom i uljem. Mje\u0161avinu ostavite na hladnom tijekom jednog dana.<\/p>\n<p>Marinadom mo\u017eete polijevati meso prilikom kuhanja ili je mo\u017eete upotrijebiti za pripremu umaka koje \u0107ete poslu\u017eiti uz meso.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Marinada za meso U zdjelu stavite jedan luk, ljutiku, sve\u017enji\u0107 mije\u0161anih za\u010dina, mrkvu narezanu na koluti\u0107e, korijen celera, \u010de\u0161anj \u010de\u0161njaka, klin\u010di\u0107e, korijandar, papar u zrnu, bijelo ili crno vino, ocat, djevi\u010dansko ulje i sol. Povr\u0107e i za\u010dine stavite na dno zdjele, prelijte vinom, octom i uljem. Mje\u0161avinu ostavite na hladnom tijekom jednog dana. Marinadom mo\u017eete [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[34,9],"tags":[444],"class_list":["post-13527","post","type-post","status-publish","format-standard","hentry","category-korisni_savjeti","category-umaci","tag-marinada"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/13527","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13527"}],"version-history":[{"count":5,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/13527\/revisions"}],"predecessor-version":[{"id":29012,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/13527\/revisions\/29012"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13527"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13527"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13527"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}