{"id":1335,"date":"2019-02-21T07:01:51","date_gmt":"2019-02-21T05:01:51","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=1335"},"modified":"2024-10-11T21:15:10","modified_gmt":"2024-10-11T19:15:10","slug":"pikantna-mesna-salata","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=1335","title":{"rendered":"Pikantna mesna salata"},"content":{"rendered":"<h3><a href=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/07\/Pikantna-mesna-salata.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1336\" title=\"Pikantna mesna salata\" src=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/07\/Pikantna-mesna-salata.jpg\" alt=\"Pikantna mesna salata\" width=\"246\" height=\"200\" \/><\/a><\/h3>\n<h3>Pikantna mesna salata<\/h3>\n<p><strong>Sastojci:<\/strong><\/p>\n<p><a href=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/07\/Recepti56.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-1337 alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Pikantna mesna salata\" src=\"http:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/07\/Recepti56.gif\" alt=\"Recepti - Pikantna mesna salata\" width=\"12\" height=\"12\" \/><\/a>300 g kuhanog ili pe\u010denog pile\u0107eg mesa<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Pikantna mesna salata\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\" alt=\"Recepti - Pikantna mesna salata\" width=\"12\" height=\"12\" \/><\/a>150 g gra\u0161ka<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Pikantna mesna salata\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\" alt=\"Recepti - Pikantna mesna salata\" width=\"12\" height=\"12\" \/><\/a>1 glavica luka<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Pikantna mesna salata\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\" alt=\"Recepti - Pikantna mesna salata\" width=\"12\" height=\"12\" \/><\/a>2 tvrdo kuhana jajeta<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Pikantna mesna salata\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\" alt=\"Recepti - Pikantna mesna salata\" width=\"12\" height=\"12\" \/><\/a>50 g ulja<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Pikantna mesna salata\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\" alt=\"Recepti - Pikantna mesna salata\" width=\"12\" height=\"12\" \/><\/a>ocat<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Pikantna mesna salata\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\" alt=\"Recepti - Pikantna mesna salata\" width=\"12\" height=\"12\" \/><\/a>sol<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Pikantna mesna salata\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\" alt=\"Recepti - Pikantna mesna salata\" width=\"12\" height=\"12\" \/><\/a>papar<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Pikantna mesna salata\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\" alt=\"Recepti - Pikantna mesna salata\" width=\"12\" height=\"12\" \/><\/a>kuhani gra\u0161ak ili gra\u0161ak iz konzerve<\/p>\n<p><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft\" style=\"border: 0pt none;\" title=\"Recepti - Pikantna mesna salata\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti56.gif\" alt=\"Recepti - Pikantna mesna salata\" width=\"12\" height=\"12\" \/><\/a>limun<br \/>\n<strong><br \/>\nPriprema:<\/strong><\/p>\n<p>Meso narezati na rezance i pomije\u0161ati ga s kuhanim gra\u0161kom ili s gra\u0161kom iz konzerve i sitno sjeckanim lukom. Potom uzeti ulje, dodati mu sok od limuna ili ocat, sol, papar pa promije\u0161ati. Marinadu preliti po pripremljenom mesu, polako sve izmije\u0161ati i staviti na zdjelu. Salatu oblo\u017eiti kolutovima tvrdo kuhanih jaja, koja pa\u017eljivo nare\u017eemo paze\u0107i da se ne o\u0161tete.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pikantna mesna salata Sastojci: 300 g kuhanog ili pe\u010denog pile\u0107eg mesa 150 g gra\u0161ka 1 glavica luka 2 tvrdo kuhana jajeta 50 g ulja ocat sol papar kuhani gra\u0161ak ili gra\u0161ak iz konzerve limun Priprema: Meso narezati na rezance i pomije\u0161ati ga s kuhanim gra\u0161kom ili s gra\u0161kom iz konzerve i sitno sjeckanim lukom. Potom [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[53,74,141,192,718,720],"class_list":["post-1335","post","type-post","status-publish","format-standard","hentry","category-salate","tag-grasak","tag-jaja","tag-piletina","tag-pileca-prsa","tag-pileci-file","tag-piletina-2"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/1335","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1335"}],"version-history":[{"count":14,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/1335\/revisions"}],"predecessor-version":[{"id":28950,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/1335\/revisions\/28950"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1335"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1335"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1335"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}