{"id":1295,"date":"2020-11-09T06:02:19","date_gmt":"2020-11-09T04:02:19","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=1295"},"modified":"2024-10-11T18:38:11","modified_gmt":"2024-10-11T16:38:11","slug":"fileki-sa-slaninom","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=1295","title":{"rendered":"Fileki sa slaninom"},"content":{"rendered":"

\"Fileki<\/a><\/p>\n

Fileki sa slaninom<\/h3>\n

Namirnice:<\/strong><\/p>\n

\"Recepti<\/a><\/p>\n

60 dag fileka<\/p>\n

\"Recepti<\/a>2 glavice luka
\n\"Recepti<\/a>2 dag masti
\n\"Recepti<\/a>2 dag bra\u0161na
\n\"Recepti<\/a>1 \u017elica konzervirane raj\u010dice
\n\"Recepti<\/a>1 mesna kocka
\n\"Recepti<\/a>sol
\n\"Recepti<\/a>papar
\n\"Recepti<\/a>lovorov list<\/p>\n

Dodati nakon odmrzavanja:<\/strong><\/p>\n

\"Recepti<\/a>3 dag suhe slanine
\n\"Recepti<\/a>15 dag krumpira
\n\"Recepti<\/a>per\u0161inovo li\u0161\u0107e
\n\"Recepti<\/a>3 \u010de\u0161nja \u010de\u0161njaka<\/p>\n

Priprema i zamrzavanje:<\/strong><\/p>\n

Dobro oprane fileke stavite kuhati u slanu vodu u koju ste narezali jednu glavicu luka. Kada fileki omek\u0161aju izvadite ih iz vode i\u00a0 nare\u017eite na kra\u0107e rezance. U posudi ugrijte mast i na njoj popr\u017eite nasjeckani luk, stavite narezane fileke, raj\u010dicu i bra\u0161no pa sve mije\u0161ajte dok se dobro ne ugrije. Zatim dodajte mesnu kocku i zalijte s malo vode, posolite, popaprite, stavite lovorov list i malo prokuhajte. Zatim jelo ohladite i rasporedite u jednu, dvije ili vi\u0161e posuda ili vre\u0107ica, ovisno o broju obroka.
\n
\nTrajnost: <\/strong>3 mjeseca.<\/p>\n

Odmrzavanje i dogotovljavanje:<\/strong><\/p>\n

Jelo izvadite iz zamrziva\u010da i ostavite ga na sobnoj temperaturi 2-3 sata. Slaninu izrezanu na sitne kockice popr\u017eite i zalijte s malo vode. Ogulite krumpir, izre\u017eite ga na kocke i stavite kuhati u vodu sa slaninom. U polu omek\u0161ani krumpir istresite odmrznute fileke, sitno nasjeckano per\u0161inovo li\u0161\u0107e i \u010de\u0161njak. Sve kratko prokuhajte i poslu\u017eite toplo, a po \u017eelji pospite parmezanom.<\/p>\n","protected":false},"excerpt":{"rendered":"

Fileki sa slaninom Namirnice: 60 dag fileka 2 glavice luka 2 dag masti 2 dag bra\u0161na 1 \u017elica konzervirane raj\u010dice 1 mesna kocka sol papar lovorov list Dodati nakon odmrzavanja: 3 dag suhe slanine 15 dag krumpira per\u0161inovo li\u0161\u0107e 3 \u010de\u0161nja \u010de\u0161njaka Priprema i zamrzavanje: Dobro oprane fileke stavite kuhati u slanu vodu u koju […]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[216],"tags":[240,382,101,221],"class_list":["post-1295","post","type-post","status-publish","format-standard","hentry","category-smrznuta_jela","tag-fileki","tag-kuharica","tag-slanina","tag-zamrzavanje-hrane"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/1295","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1295"}],"version-history":[{"count":8,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/1295\/revisions"}],"predecessor-version":[{"id":28288,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/1295\/revisions\/28288"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1295"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1295"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1295"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}