{"id":12820,"date":"2021-03-13T06:15:01","date_gmt":"2021-03-13T04:15:01","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=12820"},"modified":"2025-10-02T11:16:27","modified_gmt":"2025-10-02T09:16:27","slug":"pate-shinuez-6","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=12820","title":{"rendered":"Pate shinuez"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\"><\/h3>\n\n\n\n<h3 class=\"wp-block-heading\">Pate shinuez<\/h3>\n\n\n\n<p>Sastojci:<\/p>\n\n\n\n<p>Krumpir<\/p>\n\n\n\n<p>Kukuruz iz konzerve<\/p>\n\n\n\n<p>Mljeveno meso<\/p>\n\n\n\n<p>Parmezan<\/p>\n\n\n\n<p>Skuhati krumpir i staviti sa strane. Poslije dodati jednu konzervu malih kukuruza.<\/p>\n\n\n\n<p>Poslije treba prvo ugrijati ulje i dodati mljevenog mesa. Izdistat meso sa lukom.<\/p>\n\n\n\n<p>Poslije dodati sve zajedno i staviti krumpir odozgo, pa na kraju dodati parmezan i sve stavi nekih 10 minuta u rernu sve dok se ne malo ne po rumeni.<\/p>\n\n\n\n<p>Mo\u017eete jesti i sa vrhnjem. Bonne appetit.<\/p>\n\n\n\n<p>Recept poslala: Alma Omanovic<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pate shinuez Sastojci: Krumpir Kukuruz iz konzerve Mljeveno meso Parmezan Skuhati krumpir i staviti sa strane. Poslije dodati jednu konzervu malih kukuruza. Poslije treba prvo ugrijati ulje i dodati mljevenog mesa. Izdistat meso sa lukom. Poslije dodati sve zajedno i staviti krumpir odozgo, pa na kraju dodati parmezan i sve stavi nekih 10 minuta u [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[143],"class_list":["post-12820","post","type-post","status-publish","format-standard","hentry","category-jela_od_mesa","tag-mljeveno-meso"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/12820","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12820"}],"version-history":[{"count":8,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/12820\/revisions"}],"predecessor-version":[{"id":31847,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/12820\/revisions\/31847"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12820"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12820"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12820"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}