{"id":1196,"date":"2025-01-27T19:37:09","date_gmt":"2025-01-27T17:37:09","guid":{"rendered":"http:\/\/www.recepti.covermagazin.com\/?p=1196"},"modified":"2025-01-27T19:37:09","modified_gmt":"2025-01-27T17:37:09","slug":"pire-od-zelene-salate","status":"publish","type":"post","link":"https:\/\/www.recepti.covermagazin.com\/?p=1196","title":{"rendered":"Pire od zelene salate"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\"><figure><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/07\/Pire-od-zelene-salate.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-1197\" title=\"Pire od zelene salate\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/07\/Pire-od-zelene-salate.jpg\" alt=\"Pire od zelene salate\" width=\"250\" height=\"200\"><\/a><\/figure><\/h3>\n\n\n\n<h2 class=\"wp-block-heading\">Pire od zelene salate<\/h2>\n\n\n\n<p>Pire krumpir se kombinira s raznim drugim sastojcima.<\/p>\n\n\n\n<p><strong>Sastojci za pire od zelene salate<\/strong><\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/07\/Recepti25.gif\"><img decoding=\"async\" src=\"https:\/\/www.recepti.covermagazin.com\/wp-content\/uploads\/2009\/07\/Recepti25.gif\" alt=\"Recepti - Pire od zelene salate\" class=\"wp-image-1198\" title=\"Recepti - Pire od zelene salate\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>1\/2 kg zelene salate<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti25.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti25.gif\" alt=\"Recepti - Pire od zelene salate\" title=\"Recepti - Pire od zelene salate\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>1\/4 kg krumpira<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti25.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti25.gif\" alt=\"Recepti - Pire od zelene salate\" title=\"Recepti - Pire od zelene salate\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>2 \u017elice maslaca<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti25.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti25.gif\" alt=\"Recepti - Pire od zelene salate\" title=\"Recepti - Pire od zelene salate\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>2 \u017elice kiselog vrhnja<\/p>\n\n\n\n<div class=\"wp-block-group has-global-padding is-layout-constrained wp-block-group-is-layout-constrained\">\n<figure class=\"wp-block-image alignleft\"><a href=\"..\/wp-content\/uploads\/2009\/07\/Recepti25.gif\"><img decoding=\"async\" src=\"..\/wp-content\/uploads\/2009\/07\/Recepti25.gif\" alt=\"Recepti - Pire od zelene salate\" title=\"Recepti - Pire od zelene salate\"\/><\/a><\/figure>\n<\/div>\n\n\n\n<p>sol<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Priprema pirea od zelene salate<\/strong><\/h3>\n\n\n\n<p>Pola kilograma zelene salate lijepo o\u010distiti, kao i 1\/4 kg krumpira. U slanu vru\u0107u vodu staviti salatu i krumpir te kuhati. Kada salata i krumpir omek\u0161aju, ocijediti ih od vode i propasirati. U posudu staviti 2 \u017elice maslaca, dodati 2 \u017elice kiselog vrhnja, pire ubaciti u maslac i kiselo vrhnje, sve dobro promije\u0161ati, posoliti malo, prokuhati i poslu\u017eiti uz meso.<\/p>\n\n\n\n<p>Pro\u010ditajte i:<\/p>\n\n\n\n<p><a href=\"https:\/\/www.recepti.covermagazin.com\/?p=22426\">30 fenomenalnih recepata kako pripremiti krumpir \u2013 Recepti<\/a><\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-wp-embed is-provider-cover-magazin-com wp-block-embed-cover-magazin-com\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"QE5aJVPnaO\"><a href=\"https:\/\/covermagazin.com\/?p=55484\">KRUMPIR kalorije, svje\u017ei, kuhani, pr\u017eeni, pomfrit, pire krumpir&#8230; Deblja li krumpir?<\/a><\/blockquote><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;KRUMPIR kalorije, svje\u017ei, kuhani, pr\u017eeni, pomfrit, pire krumpir&#8230; Deblja li krumpir?&#8221; &#8212; COVER magazin.com  \" src=\"https:\/\/covermagazin.com\/?p=55484&#038;embed=true#?secret=a5MwPIFRBM#?secret=QE5aJVPnaO\" data-secret=\"QE5aJVPnaO\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe>\n<\/div><\/figure>\n\n\n\n<figure class=\"wp-block-embed is-type-wp-embed is-provider-recepti wp-block-embed-recepti\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"ZuL3eSzlcY\"><a href=\"https:\/\/www.recepti.covermagazin.com\/?p=27139\">Koliko dugo se kuha krumpir<\/a><\/blockquote><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;Koliko dugo se kuha krumpir&#8221; &#8212; Recepti\" src=\"https:\/\/www.recepti.covermagazin.com\/?p=27139&#038;embed=true#?secret=UYPJbyNIhl#?secret=ZuL3eSzlcY\" data-secret=\"ZuL3eSzlcY\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe>\n<\/div><\/figure>\n\n\n\n<figure class=\"wp-block-embed is-type-wp-embed is-provider-recepti wp-block-embed-recepti\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"IxPDpUyxZ5\"><a href=\"https:\/\/www.recepti.covermagazin.com\/?p=6696\">Krumpir pire<\/a><\/blockquote><iframe loading=\"lazy\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"&#8220;Krumpir pire&#8221; &#8212; Recepti\" src=\"https:\/\/www.recepti.covermagazin.com\/?p=6696&#038;embed=true#?secret=bW2jhzA4QG#?secret=IxPDpUyxZ5\" data-secret=\"IxPDpUyxZ5\" width=\"500\" height=\"282\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe>\n<\/div><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Pire od zelene salate Pire krumpir se kombinira s raznim drugim sastojcima. Sastojci za pire od zelene salate 1\/2 kg zelene salate 1\/4 kg krumpira 2 \u017elice maslaca 2 \u017elice kiselog vrhnja sol Priprema pirea od zelene salate Pola kilograma zelene salate lijepo o\u010distiti, kao i 1\/4 kg krumpira. U slanu vru\u0107u vodu staviti salatu [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17],"tags":[46,382,224,108,234],"class_list":["post-1196","post","type-post","status-publish","format-standard","hentry","category-jela_od_povrca","tag-krumpir","tag-kuharica","tag-pire","tag-vrhnje","tag-zelena-salata"],"_links":{"self":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/1196","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1196"}],"version-history":[{"count":14,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/1196\/revisions"}],"predecessor-version":[{"id":30065,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=\/wp\/v2\/posts\/1196\/revisions\/30065"}],"wp:attachment":[{"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1196"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1196"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recepti.covermagazin.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1196"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}